SPICY CHIPOTLE GRILLED VEGETABLES
Chipotle chili in adobo sauce enhances the smoked flavor of grilled veggies, while also adding a little heat!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 30m
Yield 6
Number Of Ingredients 10
Steps:
- Heat gas or charcoal grill. In large resealable food-storage plastic bag, place garlic, oil, salt, zucchini, bell pepper, asparagus and squash; seal bag and toss to coat. Place vegetables in grill basket (grill "wok").
- Place grill basket on grill over medium heat. Cover grill; cook 15 to 20 minutes, stirring occasionally, until vegetables are crisp-tender.
- Meanwhile, in small bowl, stir together chile, orange peel and orange juice; set aside.
- In large bowl, toss cooked vegetables with orange juice mixture. Serve warm.
Nutrition Facts : Calories 70, Carbohydrate 14 g, Cholesterol 0 mg, Fiber 4 g, Protein 3 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 480 mg, Sugar 6 g, TransFat 0 g
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Brad Clevenger
[email protected]This is a great recipe for a healthy and delicious side dish. I'll definitely be making it again.
Bugti Pool
[email protected]I love how this recipe uses simple ingredients to create a flavorful dish.
Damian Nippold
[email protected]This recipe is so easy to make and the results are delicious. I'm so glad I found it.
Zahara Kemal
[email protected]I've never had chipotle grilled vegetables before, but this recipe was amazing. I'll definitely be making it again.
Peter Connolly
[email protected]This recipe is a great way to spice up your grilled vegetables. I love the chipotle flavor.
Ovi M
[email protected]I made this recipe for my friends and they loved it. It's a great dish for a party.
Stany Kash
[email protected]This recipe is a keeper. I'll definitely be making it again.
Perry Billionz
[email protected]I'm going to try this recipe tonight. It looks delicious!
Kyle Harding
[email protected]Yum!
Audrius Mackevičius
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the chipotle flavor and the grilled vegetables.
Kali Porter
[email protected]I wasn't sure how I would like the chipotle flavor, but I was pleasantly surprised. It's not too spicy, and it adds a nice smoky flavor to the vegetables.
Kc Kajee
[email protected]This recipe is a great way to use up leftover vegetables. I had some bell peppers and zucchini that were about to go bad, and this recipe was the perfect way to use them up.
Da7m X
[email protected]I love this recipe! It's so flavorful and easy to make. I've made it several times and it's always a hit.
Samy Jean
[email protected]This recipe is easy to make and the results are delicious. I will definitely be making this again.
Josh Loggins
[email protected]I made this recipe for a party and it was a big success. Everyone loved the chipotle flavor.
Md Showrov
[email protected]This is a great recipe for a healthy and flavorful side dish. I especially like the combination of chipotle and lime.
Racquel B
[email protected]I've made this recipe several times and it's always a hit. My family loves the spicy chipotle flavor.
Azmal Pavel
[email protected]This recipe is a great way to get your daily dose of veggies. The chipotle adds a nice smoky flavor that pairs well with the grilled vegetables.