I added more time for prep because of the dry red kidney beans. Once the beans are done, takes about half an hour. This recipe has a little more spice and smokey flavor than most. It is a mixture of several family recipes and will keep you wanting more.
Provided by Steve Bryan
Categories Chili
Time 1h45m
Number Of Ingredients 17
Steps:
- 1. Soak and cook kidney beans according to instructions on bag
- 2. In a large skillet brown the hamburger with onions until fully cooked.
- 3. In a medium size sauce pan add tomatoes and spices. Cook for 15 minutes on medium.
- 4. Lower to a simmer, add kidney beans and meat, cook an additional 15 minutes.
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Tasnim Jahan Jui
j-t@yahoo.comI highly recommend this chili. It's a great way to warm up on a cold day and it's also a great way to use up leftover beans.
Krishantha Perera
krishantha_p@gmail.comThis chili is a must-try. It's so good, you'll want to make it again and again.
Rosie Aguilar
a_r13@yahoo.comI've tried many chili recipes and this one is by far the best. It's the perfect balance of spice and flavor.
Biddut khan
khan.biddut18@hotmail.comThis chili is so easy to make and it's always delicious. I love that I can customize it to my own taste.
Rowena Caminade
caminade_rowena16@aol.comI made this chili for a party and it was a huge success. Everyone loved it!
Adriyan asif
asifadriyan@gmail.comThis chili is a great way to warm up on a cold day. It's also a great way to use up leftover beans.
Adnan Chughtai
adnan.chughtai31@hotmail.co.ukI love this chili! It's so flavorful and hearty. I always add a little extra spice to mine.
Ren Alusiola
a_r@yahoo.comThis chili is amazing! It's the best chili I've ever had. I will definitely be making it again.
Christopher Uche
cuche@gmail.comI've made this chili several times now and it's always a hit. It's so easy to make and it's always delicious.
Ayesha Siddhika
siddhika_ayesha@hotmail.co.ukThis chili is so good! I made it for my family last night and they loved it. It's the perfect comfort food for a cold winter night.