SPICY CHILI DIP
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 5m
Yield Makes 1 cup
Number Of Ingredients 3
Steps:
- Stir together sour cream and sambal oelek in a bowl, then season with salt. Dip can be refrigerated up to 2 days before serving.
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Mohammed Sajjad
[email protected]I followed the recipe exactly and the dip turned out great. It was creamy, flavorful, and just the right amount of spicy. I will definitely be making this again!
Wassim Kelaiaia
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that it can be served with a variety of sides, such as rice, pasta, or vegetables.
Muhammad Athar
[email protected]I've made this dip several times and it's always a hit. It's the perfect appetizer for any party or gathering.
Xaniey D
[email protected]This dip is easy to make and always a crowd-pleaser. I love that it can be made ahead of time, so I can relax and enjoy the party without having to worry about last-minute preparations.
Zamora Khan
[email protected]I was disappointed with this dip. It was too spicy for my taste and the flavors didn't blend well together.
sarah demo
[email protected]This is the best chili dip I've ever had! The flavors are amazing and it's the perfect amount of spicy. I will definitely be making this again and again.
Trish O.
[email protected]I love that this dip is made with Greek yogurt. It makes it a healthier option than other chili dips.
Abihamirza 00
[email protected]This dip is so versatile. I've served it with tortilla chips, crackers, and even vegetables. It's always a hit!
Ekumi Nitro (Ekumi Nitro)
[email protected]I made this dip for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again for my next party.
dwikar ebanks
[email protected]This is a great recipe for a quick and easy snack or appetizer. I love that it uses simple ingredients that I always have on hand.
Muhammad Imam Hossain
[email protected]I followed the recipe exactly and the dip turned out great. It was a little too spicy for my taste, but my husband loved it. Next time I'll reduce the amount of chili powder.
Laxmi Gharti
[email protected]This dip is so creamy and flavorful. I love the spice level - it's just the right amount of heat. I'll definitely be making this again and again.
Tara McHugh-Lee
[email protected]Yum!
AGOBIE SUNDAY
[email protected]This is the perfect dip for game day or any other party. It's easy to make and always a crowd-pleaser. I love that it can be made ahead of time, so I can relax and enjoy the party without having to worry about last-minute preparations.
maky lau
[email protected]I'm not usually a fan of spicy food, but this dip was surprisingly delicious. The heat was well-balanced by the creaminess of the avocado and Greek yogurt. I'll definitely be making this again!
AKIB Khan
[email protected]This spicy chili dip was a huge hit at my recent party! Everyone loved the creamy texture and the bold, flavorful spices. I will definitely be making it again for my next gathering.