Steps:
- Toss shrimp and soy sauce together in a bowl and set aside.
- Heat 1 tablespoon oil in a large skillet over medium heat. Saute onion until soft and translucent, about 5 minutes. Add jalapeno peppers, garlic, and ginger. Squeeze in 1/2 of the lime and mix until combined, about 2 minutes. Remove from heat.
- Mix flour, baking powder, and salt together in a bowl. Add milk slowly until batter is thin and runny.
- Heat 1/2 cup oil in a frying pan. Dip shrimp in batter to lightly coat; fry in batches until golden, about 1 minute per side. Toss fried shrimp with jalapeno mixture. Squeeze remaining lime juice on top.
Nutrition Facts : Calories 262.8 calories, Carbohydrate 19.7 g, Cholesterol 223 mg, Fat 8.1 g, Fiber 1.7 g, Protein 27.4 g, SaturatedFat 1.5 g, Sodium 1102 mg, Sugar 2.9 g
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Raja yadav
[email protected]This recipe is a keeper! I love the combination of flavors in the sauce. The shrimp is cooked perfectly and the sauce is so flavorful. I will definitely be making this again.
Shakiru Basitayomide
[email protected]I love this recipe! It's so easy to make and the shrimp is always cooked perfectly. The sauce is also amazing. I've made it several times now and it's always a hit with my family.
Joel Gabb
[email protected]This is a great recipe for a party or potluck. It's easy to make and the shrimp is always a hit. I've made it several times now and it's always a success.
Md Washim
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The shrimp is always cooked perfectly and the sauce is amazing. I highly recommend it!
Md Isak
[email protected]This recipe is a winner! The shrimp is cooked perfectly and the sauce is so flavorful. I served it with rice and a side of grilled vegetables, and it was a delicious and satisfying meal.
atiqullah Khawaja
[email protected]I love this recipe! It's so easy to make and the shrimp is always cooked perfectly. The sauce is also amazing. I've made it several times now and it's always a hit with my guests.
Tewodros Ashenafi
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp cooks quickly and the sauce is flavorful. I served it with rice and a side of steamed broccoli, and it was a delicious and healthy meal.
Shannon Monique
[email protected]I made this recipe last night and it was delicious! The shrimp was cooked perfectly and the sauce was so flavorful. I served it with rice and a side of vegetables, and it was a hit with my family.
Landon Camilla
[email protected]This recipe is a keeper! I love the combination of flavors in the sauce. The shrimp is cooked perfectly and the sauce is so flavorful. I will definitely be making this again.
Sujala Neupane
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The shrimp is always cooked perfectly and the sauce is amazing. I highly recommend it!
Aranka Elbrink
[email protected]This is my go-to shrimp recipe. It's so quick and easy to make, and it always turns out great. I love the spicy, tangy flavor of the sauce.
Doreen Ayivi
[email protected]I love this recipe! The shrimp is always cooked perfectly and the sauce is delicious. I've also tried it with chicken and it's just as good.
Michael Mulligan
[email protected]This recipe was so easy to follow and the shrimp turned out perfectly! I served it with rice and a side of roasted vegetables, and it was a hit with my family.