A simple and quick one-pot soup that tastes amazing! Cut carrots into matchsticks if you are in a fancy mood.
Provided by Islandartist
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes Chicken Noodle Soup Recipes
Time 20m
Yield 8
Number Of Ingredients 9
Steps:
- Cook and stir chicken in a large pot over medium heat until lightly browned, about 5 minutes; stir in garlic and cook until fragrant, about 1 minute.
- Stir vegetable broth, carrots, and corn into chicken mixture; bring to a boil. Stir rice noodles, red pepper, basil, and chili flakes into chicken mixture; reduce heat and simmer until noodles are tender, about 5 minutes.
Nutrition Facts : Calories 179.4 calories, Carbohydrate 32.7 g, Cholesterol 15.2 mg, Fat 1.4 g, Fiber 2.5 g, Protein 8.2 g, SaturatedFat 0.2 g, Sodium 425.3 mg, Sugar 4.3 g
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Dara McNally
[email protected]Not a fan of the lemongrass.
Ibuki Mioda
[email protected]This recipe is a keeper! I've already made it twice and it's always a hit. I love that it's so easy to make and that I can use whatever vegetables I have on hand.
Juma Daniel
[email protected]So good!
Mr Adil Gaming
[email protected]I followed the recipe exactly, but my soup turned out bland and watery. I'm not sure what I did wrong.
Landon Ziller
[email protected]Meh.
Destiny Damion
[email protected]This spicy chicken noodle soup is the perfect comfort food for a cold day. I love the way the ginger and lemongrass give it such a unique flavor. I'll definitely be making this again!
SALADDIN AHMED AMIN
[email protected]A bit too spicy for me, but still tasty!
joshi jose
[email protected]I've made this recipe multiple times now, and it's always a hit with my friends and family! The broth is so flavorful and the chicken is always cooked perfectly. I also love that I can add in whatever vegetables I have on hand.
Mumzamil Khan
[email protected]Not bad!
Jennyfer Loaiza
[email protected]Easy peasy lemon squeezy! This spicy chicken noodle soup was a breeze to make and oh so delicious. My family loved it too!