SPICY CHICKEN LIVERS

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Make and share this Spicy Chicken Livers recipe from Food.com.

Provided by Ranikabani

Categories     Chicken Livers

Time 20m

Yield 6 serving(s)

Number Of Ingredients 7

1 lb chicken liver
2 tablespoons canola oil
1 teaspoon cayenne pepper
1 teaspoon black pepper
1/3 teaspoon parsley flakes
salt, to taste
water, as needed

Steps:

  • Wash and cut livers into thin slices.
  • Heat oil in frying pan.
  • Add liver and fry for a minute or two while stirring.
  • Add cayenne pepper, salt, pepper, and parsley.
  • Add about 3/4 cup water and keep stirring (you can add salt, pepper and cayenne as needed).
  • Keep stirring on medium-high heat until the liver is cooked and the liquid disappears (add a little water and cook for a bit longer if the liver is uncooked when the water has evaporated).

Nutrition Facts : Calories 131.1, Fat 8.4, SaturatedFat 1.5, Cholesterol 261.6, Sodium 54.2, Carbohydrate 0.4, Fiber 0.2, Protein 12.9

Dainca Neal
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This dish was easy to make and very flavorful. The chicken livers were tender and juicy, and the sauce was perfect. I will definitely be making this again.


simon mungai
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I've made this dish several times and it's always a hit. The chicken livers are cooked perfectly and the sauce is amazing. I highly recommend this recipe.


Zainali Tiktoker
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This recipe is a great way to cook chicken livers. The livers were tender and flavorful, and the sauce was delicious. I would definitely make this again.


Tramainiac tha captain
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I'm not a big fan of chicken livers, but I thought I'd give this recipe a try. I was glad I did. The chicken livers were cooked perfectly and the sauce was delicious. I would definitely make this again.


Aloysious Apple b
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This dish was easy to make and very flavorful. The chicken livers were tender and juicy, and the sauce was perfect. I will definitely be making this again.


gopiram Jaishi
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I've made this dish several times and it's always a hit. The chicken livers are cooked perfectly and the sauce is amazing. I highly recommend this recipe.


Alexandra Okyne
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This recipe is a great way to cook chicken livers. The livers were tender and flavorful, and the sauce was delicious. I would definitely make this again.


Andrew West
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I'm not a big fan of chicken livers, but I thought I'd give this recipe a try. I was glad I did. The chicken livers were cooked perfectly and the sauce was delicious. I would definitely make this again.


Carolyn Brassfield
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This dish was easy to make and very flavorful. The chicken livers were tender and juicy, and the sauce was perfect. I will definitely be making this again.


mohaned momen
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I love chicken livers and this recipe is one of the best I've tried. The livers were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Keeper
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This recipe is a keeper! The chicken livers were cooked to perfection and the sauce was amazing. I will definitely be making this again and again.


Doug Osborne
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I'm not a big fan of chicken livers, but I thought I'd give this recipe a try. I was pleasantly surprised. The chicken livers were tender and flavorful, and the sauce was delicious. I would definitely make this again.


Ntokazi Macatsamahle
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This dish was a hit at my dinner party. The chicken livers were cooked perfectly and the sauce was delicious. I highly recommend this recipe.


silvia muthoni
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I was a bit hesitant to try chicken livers, but this recipe changed my mind. They were so tender and flavorful. I will definitely be making this again.


Fahad Jutt
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My family loved this dish. It was easy to make and packed with flavor. I will definitely be making it again.