SPICY CHICKEN FRIED RICE WITH PEANUTS
From Cooking Light. It isn't too spicy as written, but you can always make adjustments by using less crushed red pepper to suit your tastes. If you want to shave time off the prep, use the boil-in-bag brown rice available at many stores.
Provided by CaliforniaJan
Categories Brown Rice
Time 30m
Yield 1 3/4 cups, 5 serving(s)
Number Of Ingredients 14
Steps:
- Combine first 4 ingredients in a small bowl; stir well with a whisk.
- Heat canola oil in a wok or large nonstick skillet over medium-high heat. Add bell peppers, diced onion, and 2 tablespoons green onions to pan; stir-fry 3 minutes or until tender. Add ginger and garlic; stir-fry 1 minute. Add rice, chicken, and water chestnuts; stir-fry for 5 minutes or until thoroughly heated, stirring gently. Add soy sauce mixture; cook 2 minutes more, tossing to coat. Sprinkle with remaining 2 tablespoons green onions and peanuts.
- *Note: cooking time does not include time to cook rice or chicken.
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MD Nasim Khondokar
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the peanuts and the crispy rice. I also love that this recipe is so easy to make. It's the perfect meal for a busy weeknight.
bilal asim
[email protected]I love the addition of peanuts to this recipe. They add a nice crunch and nutty flavor. I also love that this recipe is so easy to make. It's the perfect meal for a weeknight dinner.
Skyla Collier
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. It's the perfect meal for a busy weeknight.
Hannah Patel
[email protected]This recipe is a great way to use up leftover chicken. It's also a very affordable meal to make. I love that it's a one-pot meal, so cleanup is a breeze.
saif dogar 007
[email protected]I'm not a big fan of spicy food, but I really enjoyed this recipe. The spice level is just right, and the flavors are incredible. I'll definitely be making this again.
Reyon Dewhan
[email protected]This is the best spicy chicken fried rice I've ever had. The flavors are amazing and the peanuts add a nice touch. I highly recommend this recipe!
Honey_bear1402
[email protected]I love that this recipe is so versatile. You can add any vegetables or protein that you like. I've even made it with tofu instead of chicken.
Skylinkup Blog
[email protected]This recipe is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables. My kids love the peanuts and the crispy rice.
Darion Benjamin
[email protected]I've made this recipe several times now, and it's always a hit with my family. The kids love the spicy chicken, and I love the fact that it's a healthy and easy meal.
Ajibodu ganiyu
[email protected]I'm not a huge fan of chicken, but I loved this recipe. The chicken was tender and juicy, and the flavors were incredible. I'll definitely be making this again.
Lilymay Ellin
[email protected]This is my new go-to recipe for fried rice. It's so easy to make and always turns out delicious. I love that I can customize it with different vegetables and proteins.
Shah rukh Baloch
[email protected]I'm a big fan of spicy food, and this recipe definitely delivers. The chicken is perfectly cooked and the rice is fluffy and flavorful. I especially love the addition of peanuts, which add a nice crunch and nutty flavor.
Samantha Geraldon
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved the unique flavors and the crispy peanuts. I'll definitely be making it again.
prabin dangi
[email protected]This spicy chicken fried rice is the perfect comfort food. It's hearty, flavorful, and satisfying. I love that it's also a one-pot meal, so cleanup is a breeze.
Jonie Ahmpd
[email protected]I'm always looking for new ways to cook chicken, and this recipe definitely fits the bill. It's so flavorful and easy to make. I'll definitely be making it again.
Bivika Gurung
[email protected]I was hesitant to try this recipe because I'm not a big fan of spicy food. But I'm so glad I did! The spice level is just right, and it's balanced out by the sweetness of the peanuts.
Shalia Reid
[email protected]I love that this recipe uses simple ingredients that I already had on hand. It's a great way to use up leftover chicken, too.
Mahmoud Nasr
[email protected]I followed the recipe exactly, and it turned out perfectly. The rice was fluffy and flavorful, and the chicken was tender and juicy. I highly recommend this recipe!
Abdullah lodhi Lodhi
[email protected]This spicy chicken fried rice is a game-changer! The blend of flavors is incredible, and the peanuts add a unique crunch. My family devoured it in minutes.