SPICY CHICKEN CURRY MEATBALLS

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Spicy Chicken Curry Meatballs image

A tasty take on chicken tikka masala. Serve over warm rice or with naan! Don't let the number of spices scare you off, the flavor of this dish is complex and satisfying.

Provided by SunnyDaysNora

Categories     Main Dish Recipes     Meatball Recipes

Time 45m

Yield 6

Number Of Ingredients 31

1 serving cooking spray
1 pound ground chicken
1 cup panko bread crumbs
2 tablespoons olive oil
2 tablespoons minced onion
1 teaspoon ginger paste
1 teaspoon minced garlic
1 teaspoon curry powder
¼ teaspoon salt
¼ teaspoon ground black pepper
2 tablespoons olive oil
1 ½ cups diced onions
1 tablespoon minced garlic
1 tablespoon ginger paste
1 tablespoon white sugar
1 tablespoon garam masala
1 tablespoon ground cumin
2 teaspoons ground ginger
2 teaspoons curry powder
1 teaspoon ground cinnamon
1 teaspoon chicken bouillon granules
1 teaspoon paprika
½ teaspoon cayenne pepper
½ teaspoon ground turmeric
½ teaspoon onion powder
½ teaspoon salt
1 (15 ounce) jar tomato sauce
1 (14.5 ounce) can diced tomatoes
1 cup heavy cream
1 cup water
3 tablespoons salted butter

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with foil and coat with cooking spray.
  • Mix ground chicken, bread crumbs, olive oil, onion, ginger paste, garlic, curry powder, salt, and pepper together in a bowl until thoroughly combined. Roll mixture into thirty 1-inch balls and place on the prepared baking sheet.
  • Bake in the preheated oven until cooked through, 10 to 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
  • Meanwhile, heat olive oil in a large saucepan over medium-high heat. Add onions, garlic, and ginger paste; saute until onions become soft, about 5 minutes. Add sugar, garam masala, cumin, ginger, curry powder, cinnamon, chicken bouillon, paprika, cayenne, turmeric, onion powder, and salt; stir to combine. Stir in tomato sauce, diced tomatoes, heavy cream, and water. Cook until warmed through, about 5 minutes. Add butter and stir to melt.
  • Cook sauce over medium-low heat for 30 minutes. Stir cooked meatballs into the sauce.

Nutrition Facts : Calories 486.4 calories, Carbohydrate 32.2 g, Cholesterol 113.5 mg, Fat 32.2 g, Fiber 4.1 g, Protein 23.3 g, SaturatedFat 14.7 g, Sodium 1029 mg, Sugar 8.8 g

hitham ali
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I made these meatballs for my family and they loved them! The sauce was the perfect consistency and the meatballs were cooked to perfection.


Sisam Shrestha
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This was my first time making meatballs and they turned out great! The recipe was easy to follow and the meatballs were very flavorful.


Saif Ullraman
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I've made this recipe several times and it's always a hit. The meatballs are so moist and flavorful, and the sauce is delicious. I highly recommend this recipe!


Emanwel Emil
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These meatballs were amazing! I made them for a party and they were a huge hit. The sauce was the perfect balance of sweet and spicy.


Abdullahi Hamzat
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I'm not a huge fan of curry, but I decided to give this recipe a try and I'm so glad I did! The meatballs were so flavorful and the sauce was delicious. I will definitely be making this again.


Wayne Tolliver
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These meatballs were so good! I used ground turkey instead of chicken and they were still very flavorful. The sauce was also delicious.


Fikadu Derese
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I made these meatballs for my family and they loved them! The sauce was the perfect consistency and the meatballs were cooked to perfection.


mx kobir
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This was my first time making meatballs and they turned out great! The recipe was easy to follow and the meatballs were very flavorful.


sheila manyorio
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I've made this recipe several times and it's always a hit. The meatballs are so moist and flavorful, and the sauce is delicious. I highly recommend this recipe!


Md Mortoj ali
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These meatballs were amazing! I made them for a party and they were a huge hit. The sauce was the perfect balance of sweet and spicy.


Ubaidkhan
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I'm not a huge fan of curry, but I decided to give this recipe a try and I'm so glad I did! The meatballs were so flavorful and the sauce was delicious. I will definitely be making this again.


Munwer Munwer
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This recipe was easy to follow and the meatballs turned out great! I used ground turkey instead of chicken and they were still very flavorful.


Katrina Young
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I made this recipe last night and it was a hit! My family loved it. The meatballs were moist and flavorful, and the sauce was the perfect consistency.


Luckson Gasa
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This was a great recipe! The meatballs were so flavorful and the sauce was delicious. I will definitely be making this again.