SPICY CHICKEN AND BLACK BEAN PASTA
This is a healthy and easy meal. I serve it with a tossed green salad. If queso fresco is not available, use a white cheese like Monterray jack.
Provided by m0m7772
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat oil in a large skillet and add chicken, chili powder, cumin and garlic powder.
- Saute until chicken is cooked through.
- Remove chicken and set aside.
- Return skillet to heat and lightly saute jalapenos and green onions.
- Stir in black beans and tomatoes to heat them.
- Add chicken and pasta.
- Remove from heat and toss with cheese and cilantro.
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Nkem Leah
[email protected]This is now my go-to recipe for spicy chicken pasta! It's so easy to make and always a hit with my family.
Thor Bowman
[email protected]This recipe was a bit too bland for me. I would recommend adding more spices to the sauce.
Sorif Ahmed
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was cooked through but still tender, and the sauce was creamy and flavorful. I served it over rice and it was a delicious meal.
Abdulrahman Gujja
[email protected]This dish was easy to make and very flavorful. I used ground chicken instead of chicken breasts and it turned out great. I also added a bit of salsa to the sauce for extra flavor.
Femi Adedugbe
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! I would definitely recommend this recipe to anyone looking for a crowd-pleasing dish.
Oreo The Kitten
[email protected]This recipe was a bit too spicy for me, but my husband loved it. He said it was the perfect amount of heat. I would recommend using less cayenne pepper if you don't like spicy food.
Fazal Rabi
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was cooked through but still tender, and the sauce was creamy and flavorful. I served it over pasta and it was a delicious meal.
Maria Calabrese
[email protected]This dish was easy to make and very tasty. I used chicken thighs instead of breasts and it turned out great. I also added a bit of corn and bell pepper to the sauce for extra flavor.
Wolfie GirlZ
[email protected]I made this dish for my family and they loved it! The chicken was tender and juicy, and the sauce was flavorful and spicy. I will definitely be making this again.
Kamaran Sada
[email protected]This recipe was a bit too bland for me. I would recommend adding more spices to the sauce.
Islamic Bangla
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was cooked through but still tender, and the sauce was creamy and flavorful. I served it over rice and it was a delicious meal.
Muzamil Malbari
[email protected]This dish was easy to make and very flavorful. I used ground chicken instead of chicken breasts and it turned out great. I also added a bit of salsa to the sauce for extra flavor.
Ella Nolen
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! I would definitely recommend this recipe to anyone looking for a crowd-pleasing dish.
Saifullah Chisty
[email protected]This recipe was a bit too spicy for me, but my husband loved it. He said it was the perfect amount of heat. I would recommend using less cayenne pepper if you don't like spicy food.
Lord Fish
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was cooked through but still tender, and the sauce was creamy and flavorful. I served it over pasta and it was a delicious meal.
Trini Esquivel
[email protected]This dish was easy to make and very tasty. I used chicken thighs instead of breasts and it turned out great. I also added a bit of corn and bell pepper to the sauce for extra flavor.
Ardit Suci
[email protected]I made this recipe last night and it was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and spicy. I will definitely be making this again.
Shahid Wasim
[email protected]This dish was absolutely delicious! The chicken was cooked perfectly and the black beans added a nice touch of protein and fiber. I also loved the spicy sauce, which had just the right amount of heat. I would definitely recommend this recipe to anyon