SPICY CASHEWS
This is a recipe from my Idol Ina Garten, "The Barefoot Contessa". It's something different than having mix nuts out for your guest.
Provided by cooking_geek
Categories Lunch/Snacks
Time 15m
Yield 3 serving(s)
Number Of Ingredients 4
Steps:
- Place a medium-size saute pan over medium heat.
- Add olive oil and cashews and toss to coat.
- Add chili powder, salt, and pepper and toss until warmed through.
- Remove from heat and serve.
- They will crisp as they sit.
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Suzanne Slifer
[email protected]I will definitely be making these cashews again and again.
Md Mahid Hassan
[email protected]These cashews are the perfect gift for friends and family.
Josefa Voladamu
[email protected]I added a little bit of garlic powder to the cashews and they were even more flavorful.
Wizzy
[email protected]I used a combination of cashews and peanuts and they were both great.
Ayishatu Sani
[email protected]These cashews are a great make-ahead snack. I made a batch on Sunday and they were still fresh and crispy on Wednesday.
Brooklynn Ned
[email protected]I substituted cayenne pepper for the chili powder and they were still delicious!
Audrey Treleven
[email protected]I followed the recipe exactly and the cashews turned out perfectly. They were crispy and flavorful.
Vernell
[email protected]I made these cashews for my family and they loved them! Even my kids, who are picky eaters, couldn't get enough of them.
Williams Benjamin
[email protected]These cashews are so addictive! I could not stop munching on them.
swati ki dunya
[email protected]I love the combination of sweet and spicy in these cashews.
Buddy Hernandez
[email protected]These spicy cashews are the perfect party snack! They're easy to make and always a hit with guests.