SPICY CAMBODIAN DIPPING SAUCE
This sauce is very versatile. You can use it with pasta, chicken, fish, steak, as a dipping sauce for egg or spring rolls, etc... It can also be used as a marinade. Get creative!
Provided by LifeIsGood
Categories Sauces
Time 15m
Yield 1/2 Cup
Number Of Ingredients 7
Steps:
- Put the garlic, chilies, lime juice, sugar and water into a blender and whiz until you get a nice paste. Add the fish sauce and stir. Beat in the ground peanuts.
- There are many variations to this sauce, and the beauty of making it yourself is that you can adjust the taste to your liking. Add more fish sauce if you want it to be saltier, or more water for the opposite effect. Add more sugar if you like it sweet and vary the amount of lime juice depending on how sour you want it .
- There are no hard and fast rules here. The important thing is that you enjoy the sauce. Just make sure the basic ingredients are included in the recipe.
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Saraiki Badshah
[email protected]I can't wait to try this sauce on my next batch of spring rolls.
Junior Boy NG Niga
[email protected]This sauce is a game-changer. It's the perfect addition to any meal.
Dion Brown
[email protected]I highly recommend this sauce to anyone who loves Cambodian food or spicy food in general.
Lizzy Ann
[email protected]This is the best spicy Cambodian dipping sauce I've ever had!
Khalid Malik
[email protected]This sauce is so versatile. I've used it as a dipping sauce, a marinade, and even a stir-fry sauce. It's always delicious.
Nolan Pace
[email protected]I'm not usually a fan of spicy food, but this sauce is the perfect balance of heat and flavor.
singh manoj
[email protected]This sauce is a great way to add some Cambodian flavor to your meals. It's perfect for dipping, marinating, or stir-frying.
Madula Mususumeli
[email protected]This sauce is so easy to make, and it's so delicious. I've been using it on everything from chicken to fish to tofu.
Mamunatu Kamara
[email protected]I love the way this sauce brightens up my dishes. It's the perfect way to add some extra flavor and zest.
Celiwe Vuyolwethu
[email protected]This sauce is amazing! It's the perfect dipping sauce for spring rolls.
I M R A N A B A S I
[email protected]I've tried many Cambodian dipping sauces, but this one is by far the best. It's the perfect combination of sweet, sour, and spicy.
Soni Ktk
[email protected]This sauce is a great way to add some excitement to your meals. It's perfect for dipping, marinating, or stir-frying.
Teddy Gaming
[email protected]I was a bit hesitant to try this sauce at first because I'm not a big fan of spicy food. But I'm so glad I did! The spiciness is just right, and it's so well-balanced with the other flavors.
Friend Drama Media
[email protected]This is the best dipping sauce I've ever had! It's so flavorful and addictive. I can't stop eating it.
Raj Put
[email protected]This sauce is a staple in my kitchen. I always have a jar of it on hand for when I need a quick and easy way to add flavor to my meals.
RAV
[email protected]The perfect balance of flavors! The sweetness of the pineapple and carrots pairs perfectly with the spicy kick of the chili peppers.
Seif Zain
[email protected]This sauce is so easy to make, and it's so versatile. I've used it as a dipping sauce for spring rolls, grilled chicken, and even as a marinade for tofu.
Dwayne Brown
[email protected]I love the vibrant color of this sauce! It's so inviting and makes me want to dip everything in it.
Sean Hyde
[email protected]This dipping sauce is a delightful blend of sweet, sour, spicy, and savory flavors. It perfectly complements the fresh spring rolls and grilled meats.