SPICY CALAMARI WITH BACON AND SCALLIONS
Provided by Lillian Chou
Categories Onion Appetizer Sauté Quick & Easy Bacon Squid Gourmet Sugar Conscious Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 (main course) servings
Number Of Ingredients 4
Steps:
- Rinse squid under cold water, then pat dry between paper towels. Halve large tentacles lengthwise and cut bodies (including flaps, if attached) crosswise into 1/2-inch-wide rings.
- Cook bacon in a 12-inch heavy skillet over medium heat, stirring occasionally, until golden and crisp, then transfer with a slotted spoon to paper towels to drain.
- Toss squid with 1/4 teaspoon salt.
- Heat fat remaining in skillet over high heat until very hot, then sauté squid with scallions and red-pepper flakes until just cooked through, about 3 minutes.
- Serve squid immediately, sprinkled with bacon.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #5-ingredients-or-less #appetizers #main-dish #seafood #american #easy #dietary #low-carb #low-in-something #no-shell-fish #squid
You'll also love
nic m
[email protected]This dish was a disaster. The calamari was overcooked and the sauce was way too spicy.
Israel Slavens
[email protected]I found this recipe to be a bit bland. The calamari was a bit tough and the sauce was lacking in flavor.
EBONY Hale
[email protected]This dish was a bit too spicy for me, but I still enjoyed it. The calamari was cooked perfectly and the sauce was flavorful.
Noman Yousuf
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. The calamari was cooked perfectly and the sauce was delicious.
Sarkodie Patrick
[email protected]This recipe is a keeper. The calamari is tender and flavorful, and the sauce is just the right amount of spicy.
Ian Ngwenya
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Ark James
[email protected]This dish was a hit at my last party. Everyone loved the calamari and the sauce.
IKAUT TOM EPOLOT
[email protected]I love this recipe! The calamari is always cooked perfectly and the sauce is delicious.
Kenny Stanton
[email protected]This dish was easy to make and turned out great. The calamari was cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe.
Maximum Graham Cracker
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of calamari, but I was pleasantly surprised. The calamari was cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Keneilwewannie Ngope
[email protected]This recipe is a keeper! The calamari was tender and flavorful, and the sauce was just the right amount of spicy. I will definitely be making this again.
niah roberts
[email protected]I love this recipe! The calamari is always cooked perfectly and the sauce is delicious. I've made it for my friends and family several times and they all love it too.
Nantu Ghotok
[email protected]This dish was easy to make and turned out delicious. The calamari was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Nii Korley
[email protected]I've made this recipe a few times now, and it's always a crowd-pleaser. The calamari is crispy and tender, and the sauce is flavorful and spicy. I highly recommend it!
Nisala Pamod
[email protected]This spicy calamari dish was a hit at my last dinner party. The combination of bacon, scallions, and chili peppers gave it a nice kick, and the calamari was cooked perfectly.