SPICY CAJUN SEAFOOD STEW RECIPE - (4.4/5)
Provided by á-174535
Number Of Ingredients 14
Steps:
- Heat the oil over medium-high heat in a large pot or Dutch oven. Cook the sausage until browned, about 5 minutes. Sprinkle the flour over the sausage and cook, stirring, until lightly toasted and the meat is well coated, about 2 minutes. Add the Cajun seasoning, garlic, peppers and onions and continue to cook until the vegetables are softened, 5 minutes. Add the clam juice, tomatoes and 4 cups water, scraping up any browned bits from the bottom of the pot, and increase the heat to bring to a simmer. Lower the heat slightly and simmer until the stew is thickened and the flavors are melded, about 30 minutes. Gently stir in the fish and shrimp. Cook, making sure the stew is not bubbling vigorously, stirring once or twice, until the shrimp and fish have just turned opaque, about 5 minutes. Remove from the heat and stir in the parsley. Season with salt and serve over rice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abugu Andrew
[email protected]This is the best seafood stew I've ever had. The broth is so rich and flavorful and the seafood is cooked to perfection.
Imdad Ullah
[email protected]I love this recipe! It's so easy to make and the stew always comes out delicious.
Md Shah Alom
[email protected]This stew is delicious! The seafood is cooked perfectly and the broth is rich and flavorful. I served it over rice and it was the perfect meal.
D Ä. KŒπ ü ü·¥á ÄYT
[email protected]This stew is the perfect comfort food for a cold night. It's hearty, flavorful, and packed with seafood. I highly recommend it!
gerald borg
[email protected]I love the way the Cajun spices give this stew its unique flavor. It's not too spicy, but it has just enough heat to keep things interesting.
Nylah Blevins
[email protected]This stew is a seafood lover's dream. It's packed with shrimp, scallops, fish, and crab and the broth is incredibly flavorful. I highly recommend it!
JayJayEH Family
[email protected]I've made this stew several times and it's always a hit with my friends and family. It's the perfect meal for a cold winter night.
Ch Razwan
[email protected]This is the best seafood stew I've ever had. The broth is so rich and flavorful and the seafood is cooked to perfection.
Reyhma Winrass
[email protected]I love this recipe! It's so easy to make and the stew always comes out delicious.
Naseem Abbas
[email protected]This stew is amazing! The flavors are incredible and the seafood is cooked perfectly.
Nolan Pace
[email protected]I'm a big fan of seafood stews and this one is definitely one of my favorites. The combination of seafood, vegetables, and spices is perfect. I highly recommend it!
Joker Nero
[email protected]This stew is packed with seafood and the broth is so flavorful. It's the perfect meal for a special occasion or a casual weeknight dinner.
Md Moti
[email protected]I love the way the Cajun spices give this stew its unique flavor. It's not too spicy, but it has just enough heat to keep things interesting.
Tirtha Niraula
[email protected]This recipe is easy to follow and the stew comes out perfect every time. I've made it several times now and it's always a crowd-pleaser.
Farhan Baloch
[email protected]I made this stew last night and it was a hit with my family! The shrimp, scallops, and fish were all cooked perfectly and the broth was amazing. I served it over rice and it was the perfect comfort food for a cold night.
Nadeem Tariq
[email protected]This spicy Cajun seafood stew is a must-try! The flavors are incredibly complex and well-balanced, with just the right amount of heat. The seafood is cooked perfectly and the broth is rich and flavorful. I highly recommend this recipe to anyone who l