SPICY BUTTERSCOTCH WINGS
We love big-time-spicy chicken wings. I do a caramel sauce to balance the heat, but you could also glaze the wings with melted brown sugar. -Aaron Salazar, Westminster, Colorado
Provided by Taste of Home
Categories Appetizers
Time 50m
Yield 20 servings.
Number Of Ingredients 20
Steps:
- Preheat oven to 400°. Using a sharp knife, cut through the 2 wing joints; discard wing tips. Combine next 7 ingredients; add wings and toss to coat., Line a 15x10-in. pan with foil; grease with cooking spray. Bake wings in prepared pan 10 minutes; reduce heat to 350° and bake until juices run clear, 12-15 minutes. Remove from oven; keep warm., Meanwhile, in a small skillet, spread sugar; cook, without stirring, over medium heat until it begins to melt. Gently drag melted sugar to center of pan so it melts evenly. Cook, without stirring, until melted sugar turns amber. Carefully stir in warm milk and butter. Simmer, stirring frequently, until thickened, 5-7 minutes. Keep warm., In a large skillet over medium heat, melt butter; add bread crumbs, 1 green onion, garlic, salt and pepper. Cook and stir until bread crumbs are golden brown, about 2 minutes. Set aside., To serve, toss wings in butterscotch sauce. Sprinkle with crumb topping, remaining green onion and sliced peppers, if desired. Serve hot.
Nutrition Facts : Calories 100 calories, Fat 5g fat (2g saturated fat), Cholesterol 20mg cholesterol, Sodium 312mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 0 fiber), Protein 5g protein.
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Shalonda Blackston
[email protected]These wings were a complete disaster. I followed the recipe exactly and they turned out burnt and inedible.
LINDOKUHLE HAMILTON
[email protected]I wouldn't recommend these wings.
Irfan Abro
[email protected]These wings were okay, but I've had better.
Shannon Crim
[email protected]I would definitely make these wings again, but I would probably use a different sauce.
ektiyar uddin
[email protected]Overall, I thought these wings were pretty good. The sauce was flavorful and the wings were cooked well.
You Sof
[email protected]These wings were a bit dry, but the sauce was delicious.
Christian Godsey
[email protected]I found the sauce to be a bit too sweet for my taste, but the wings were cooked perfectly.
Jude Hoy
[email protected]These wings were a bit too spicy for me, but my husband loved them.
Alaa Khoudri
[email protected]I loved the unique flavor of these wings. The butterscotch sauce was a nice change from the usual buffalo sauce.
Rayhana Rima
[email protected]These wings were easy to make and they turned out great! I'll definitely be making them again.
Demi
[email protected]I'm not usually a fan of spicy food, but these wings were surprisingly good. The sweetness of the butterscotch sauce balanced out the heat perfectly.
Star Bw√∏y
[email protected]These are the best wings I've ever had! The butterscotch sauce is amazing.
JAMSHAID NEKOKARA
[email protected]I've made these wings several times and they're always a crowd-pleaser. The sauce is so easy to make and the wings are always cooked perfectly.
Hezron Platinumz
[email protected]I made these wings for my family and they were a huge success! Even my picky kids loved them.
Gachinx TuT
[email protected]These wings were a hit at my party! The combination of sweet and spicy was perfect, and the butterscotch sauce was something everyone loved.