SPICY BRUSSELS SPROUTS
A spicy brussels sprouts recipe.
Provided by robin8100
Categories Side Dish Vegetables Brussels Sprouts
Time 45m
Yield 4
Number Of Ingredients 8
Steps:
- Place a steamer insert into a saucepan, and fill with water to just below the bottom of the steamer. Cover, and bring the water to a boil over high heat. Add the Brussels sprouts, and season with garlic, cayenne pepper, and red pepper flakes. Recover, and steam to your desired degree of tenderness, about 30 minutes for very tender.
- Remove the Brussels sprouts from the steamer and place into a bowl. Add the green onions, mustard, and lemon juice. Season to taste with salt and pepper. Toss until evenly coated.
Nutrition Facts : Calories 63.6 calories, Carbohydrate 13.4 g, Fat 0.4 g, Fiber 4.7 g, Protein 4.1 g, SaturatedFat 0.1 g, Sodium 217.5 mg, Sugar 2.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Corey Latimer
[email protected]These Brussels sprouts were delicious! I will definitely be making them again.
Jniya Adam
[email protected]I'm not usually a fan of Brussels sprouts, but these were actually really good. I'll definitely be making them again.
Andreea Morosan
[email protected]These Brussels sprouts were amazing! They had the perfect amount of spice and a little bit of sweetness. I will definitely be making these again and again.
Dwight Marks
[email protected]I followed the recipe exactly and the Brussels sprouts turned out perfectly. They were crispy on the outside and tender on the inside.
Punjabi all news Punjabi all news
[email protected]These Brussels sprouts were a little too spicy for me, but I still enjoyed them. I think I'll try making them again with less cayenne pepper.
naledi comfort
[email protected]I've never been a big fan of Brussels sprouts, but these were actually really good. I'll definitely be making them again.
Adi Gill
[email protected]These Brussels sprouts were a great side dish. They were easy to make and they tasted great.
Hellina James
[email protected]I thought these Brussels sprouts were just okay. They weren't as flavorful as I was expecting.
the emanmister
[email protected]These Brussels sprouts were delicious! I will definitely be making them again.
Sopa Neyhart
[email protected]I'm not sure what went wrong, but my Brussels sprouts turned out mushy. I think I may have overcooked them.
killer99
[email protected]I made these Brussels sprouts for a potluck and they were a big hit. Everyone raved about how delicious they were.
Nancy Osei
[email protected]These Brussels sprouts were so good! I loved the combination of the sweet and spicy flavors.
Franklin CA
[email protected]I followed the recipe exactly and the Brussels sprouts turned out great! They were crispy on the outside and tender on the inside.
Ashyan Abdullah Muhammad sarwar
[email protected]These Brussels sprouts were a little too spicy for my taste, but my husband loved them. I think I'll try making them again with less cayenne pepper.
Kolobe Kalakabhe
[email protected]I'm not usually a big fan of Brussels sprouts, but these were amazing! I will definitely be making them again.
MUHAMMAD EUSUF
[email protected]These Brussels sprouts were so easy to make and they turned out so delicious. I followed the recipe exactly and they were perfect.
Sahed Rahman
[email protected]I made these Brussels sprouts for a party and they were a huge success! Everyone loved them.
Fred Muthui
[email protected]These Brussels sprouts were a hit! They had the perfect amount of spice and a little bit of sweetness. I will definitely be making these again.