SPICY BLACK-EYED PEA SKILLET
An easy tasty one pot dinner. Makes a delicious and inexpensive dinner in a hurry.Vegetarian version. Substitute meat alternative(I have used the Morning Star Farms and the Ready Ground Beef Crumbles with great success, or just leave out altogether and use as a side dish)
Provided by Deborah1
Categories One Dish Meal
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- In a large skillet, cook ground beef, onion and bell pepper until beef is brown and vegetables are tender.
- Drain off excess fat.
- Add drained black-eyed peas, tomatoes and their liquid, salt and pepper.
- Mix well.
- Bring to a boil.
- Reduce heat to low and simmer 20 minutes, stirring occasionally.
- I serve with corn muffins and cold spiced peaches for an easy one dish supper.
- NOTE- If you don't have the spicy black-eyed peas, you could add chopped jalapenos to suit your taste along with plain black-eyed peas.
- This dish freezes well.
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tracy tompkins
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Masroor Ahmed
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved it.
Sania Noor
[email protected]This dish was easy to make and very flavorful. I would recommend it to anyone who loves black-eyed peas.
Imad Alkabsh
[email protected]I'm definitely making this again!
Sultan Bin darwish
[email protected]This recipe is a keeper!
Talha jaan
[email protected]So good!
SuNeel Xettri
[email protected]This was a great recipe! I made it exactly as written and it was delicious. The peas were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Rs Robi
[email protected]I found this recipe to be a bit bland. I added some extra spices and it was much better. I would also recommend using fresh black-eyed peas instead of canned.
Sebrina Williams
[email protected]This recipe was a little too spicy for me, but I still enjoyed it. The peas were cooked perfectly and the sauce was very flavorful. I would recommend using less cayenne pepper if you don't like spicy food.
Badsha Islam
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The peas are always cooked perfectly and the sauce is always flavorful. I highly recommend this recipe!
Humz√£ G Humz√£ G
[email protected]This dish is so easy to make and it's packed with flavor. I love the combination of black-eyed peas, bacon, and spices. It's a great meal for a weeknight dinner.
mintal yt
[email protected]I made this recipe last night and it was a hit with my family! The peas were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Joshua Davis
[email protected]This is the best black-eyed pea recipe I've ever tried! The combination of spices is perfect and gives the dish a really nice kick. I also love the addition of bacon, which adds a smoky flavor. I will definitely be making this again!