Adapted from a recipe on the Wegman's website for their Caribbean Black Bean Soup. This has a kick to it, you can adjust the heat by increasing/decreasing the cayenne or jalapeno pepper
Provided by Stella8037
Categories Black Beans
Time 30m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Heat oil in soup pot on medium. Add onion and red pepper. Cook until onion is soft, 8-10 minutes.
- Add garlic, cumin and coriander. Cook, stirring, 1 minute or until aromatic.
- Stir in half of the black beans, broth, and remaining spices. Bring to boil. Reduce to a simmer and cook uncovered about 20 minute
- Remove from heat. Puree with stick blender. Stir in lime juice, cilantro, and remaining black beans. Garnish with cilantro and sour cream.
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Md Sadek
[email protected]This soup is delicious! It's the perfect combination of spicy and flavorful.
Awais anees
[email protected]I love the smoky flavor of the chipotle peppers in this soup. It's also a great way to use up leftover black beans.
PMBz Kenya
[email protected]This soup is a great way to warm up on a cold day. It's also a great way to get your daily dose of vegetables.
salis mohammed
[email protected]I'm a vegetarian, and I love this soup. It's so hearty and satisfying, and it's packed with protein.
Azeem Akhter
[email protected]This soup is so easy to make, and it's always a hit with my family. I love the rich and flavorful broth.
Joshua Salas
[email protected]I love the spice in this soup. It's the perfect amount of heat. I also love the smoky flavor of the chipotle peppers.
MDYounus Ali
[email protected]I added some cooked chicken to this soup, and it was delicious! It's a great way to make a hearty and satisfying meal.
Emmad Arshad
[email protected]I made this soup in my slow cooker, and it turned out great! I just threw all the ingredients in the slow cooker in the morning, and dinner was ready when I got home from work.
Amine Wannel
[email protected]This soup is a great way to use up leftover black beans. It's also a great way to get your kids to eat their vegetables. My kids love the sweet potatoes and corn in this soup.
Imran Islam Noyon
[email protected]I've made this soup several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love the smoky flavor of the chipotle peppers.
Mahama Ernest
[email protected]I'm not usually a fan of black bean soup, but this recipe changed my mind. It's so flavorful and satisfying. I will definitely be making this again.
saad nazim
[email protected]I made this soup for a party last weekend, and it was a huge hit! Everyone loved it, and I got so many compliments. I'll definitely be making this again.
Magda Kalandadze
[email protected]This soup is amazing! I followed the recipe exactly, and it turned out perfectly. The flavors are so rich and complex, and the soup is so satisfying.
Moni Rul
[email protected]My family loved this soup! It was the perfect amount of spice, and the black beans were so hearty and flavorful. I will definitely be making this again.