Provided by Katherine Burk
Categories Soup/Stew Bean Sauté Summer Bon Appétit Seattle Washington
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Heat oil in heavy large pot over medium-high heat. Add onion, green chilies, garlic, jalapeño, and cumin. Sauté until onion is tender, about 5 minutes. Add beans with juices and broth. Bring soup to boil. Reduce heat to medium-low; cover and simmer until flavors blend, about 15 minutes. Puree 3 cups soup in batches in blender. Return puree to same pot. Mix in 6 tablespoons cilantro. Season soup to taste with salt and pepper. Ladle soup into bowls. Top with dollop of sour cream and tortilla chips. Sprinkle with remaining 2 tablespoons cilantro.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #main-dish #soups-stews #beans #low-fat #vegan #vegetarian #dietary #spicy #one-dish-meal #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #black-beans #healthy-2 #low-in-something #taste-mood
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Lami Shami
[email protected]I love the simplicity of this recipe. It's so easy to make and it always turns out delicious.
Bikee shah Bikee shah
[email protected]This soup is a great way to warm up on a cold day. It's also a great way to get your daily dose of vegetables.
Moses Nweke
[email protected]I'm not a big fan of black beans, but I loved this soup. It's so flavorful and satisfying.
Kyle Aston
[email protected]This soup is a great make-ahead meal. It's even better the next day.
rajesh giri
[email protected]I love that this soup is so versatile. You can add or remove ingredients to suit your own taste.
Md Salah Uddin
[email protected]This soup is a great way to use up leftover black beans. It's also a great way to get your kids to eat their vegetables.
ANDREW OGERO
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Jimmy Mcclain
[email protected]This soup is so flavorful and satisfying. I love the combination of spices.
usual suspect
[email protected]I love the smoky flavor of this soup. It's so unique and delicious.
Ashan Ashak
[email protected]This soup is perfect for a cold winter day. It's warm and comforting and it fills you up.
Julius Babb
[email protected]I love that this soup is made with all natural ingredients. It's a great way to feel good about what you're eating.
Mohammod Emam
[email protected]This soup is delicious and healthy. It's a great way to get your daily dose of vegetables.
Varsha gimhani
[email protected]I've made this soup several times and it always turns out perfectly. It's a great recipe to have on hand for busy weeknights.
Zoza Mohamed
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Oishi Aktar
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it!
DS GAMING
[email protected]This is the best black bean soup I've ever had. It's so flavorful and satisfying.
Don Dillard
[email protected]I'm not usually a fan of spicy food, but this soup was surprisingly delicious. The heat was just right and the flavors were amazing.
Lucka Jaliashvili
[email protected]This soup is my new favorite comfort food. It's so hearty and flavorful, and the spice level is perfect.
Iskandar Sardar
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Soyama Maxhobi
[email protected]This spicy black bean soup was a hit with my family! It had just the right amount of heat and flavor. The avocado and sour cream added a nice touch of creaminess and acidity.