SPICY BLACK-BEAN SALAD
Provided by Martha Stewart
Categories Food & Cooking Cuisine-Inspired Recipes Mexican-Inspired Recipes
Number Of Ingredients 10
Steps:
- In a small bowl, whisk together lime juice, oil, and cumin.
- In a large bowl, combine beans, red pepper, onion, jalapeno, cilantro, and spinach. Drizzle with vinaigrette and season with salt.
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Beea awan
[email protected]This salad is a great make-ahead dish. I love that I can make it the night before and it still tastes just as good the next day.
Odunukwe Innocent
[email protected]This salad is a great way to use up leftover black beans. It's quick and easy to make, and it's always a hit with my family.
Abk Gaming
[email protected]This salad was a disappointment. The flavors didn't really come together and the texture was mushy.
Kiirya Lodrick
[email protected]I thought this salad was just okay. It wasn't bad, but it wasn't anything special either.
Safder Hussain
[email protected]This salad was a bit too spicy for my taste, but it was still good. I would make it again, but I would use less chili powder.
Saif Shams
[email protected]This salad was easy to make and very tasty. I will definitely be making it again.
Selina Iliaan
[email protected]This salad is so fresh and flavorful. I love the addition of the avocado and corn.
angela kyalo
[email protected]This was a great salad! I loved the combination of flavors and textures. The black beans were perfectly cooked and the dressing was delicious.
Ak Marri
[email protected]I thought this salad was really bland. It needed more seasoning. I ended up adding a lot of salt and pepper, and even then it was still pretty tasteless.
Premala Rai
[email protected]This salad was okay. The flavors were pretty good, but the texture was a little mushy for my taste. I think I would have preferred it with a bit more crunch.
Munchkins
[email protected]I made this salad for a party and it was a hit! Everyone loved it. I especially liked the addition of the cumin and chili powder. It gave the salad a really nice flavor.
Joyce John
[email protected]This salad is delicious! The black beans are tender and flavorful, and the dressing is tangy and spicy. I love the addition of the corn and avocado.
myself Prince
[email protected]I love this recipe! It's so simple and quick to make, and it's always a crowd-pleaser. I usually add a little extra lime juice and cilantro, and sometimes I'll add some chopped avocado.
ucv paperlayers
[email protected]This salad was super easy to make and was a big hit at my potluck party. I was a little worried about the spice level, but it was just right for everyone.
Shvan Gold
[email protected]This spicy black bean salad was an absolute delight. The combination of flavors was spot-on, and the salad had just the right amount of heat. It was a perfect side dish for our grilled chicken.