SPICY BLACK BEAN "MEAT"BALLS
I have been looking for different ways to get a satisfying meal as a newly converted vegetarian. THIS DISH is one of the many ways! I had these over rice with sour cream and salsa on the side, but you can also serve them with pasta and tomato sauce or, instead of rolling into balls, make patties for burgers (making 4 burgers). This will satisfy people who are not vegetarian as well, my boyfriend being the test subject. :)
Provided by musicnfood-1990
Categories Meatballs
Time 35m
Yield 12 Beanballs, 2-3 serving(s)
Number Of Ingredients 8
Steps:
- Preheat your oven to 350 degrees.
- In a mixing bowl, combine red onion, jalapeno, bread crumbs, salt, chili powder, and pepper. Set aside.
- Drain black beans and rinse thoroughly in a colander.
- In a food processor, combine black beans and egg until completely pureed. Add this mixture to the remaining ingredients.
- Combine all ingredients together. The mixture should not be sticky and should be easily formed into balls.
- Form mixture into 1 1/2 inch balls, making 12. Place them on a nonstick cookie sheet (or spray with non-stick spray) and place in the preheated oven.
- Bake for 20-25 minutes or until lightly browned and firm. Enjoy!
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BOITUMELO SEGALO
sboitumelo82@hotmail.comI made these meatballs for my friends and they all loved them! They were the perfect appetizer for our party.
MOHAMMED AAHIB
a64@yahoo.comThese meatballs were a little too salty for my taste.
HD Hasnain
hhasnain62@yahoo.comI've been making these meatballs for years and they're always a hit. They're so easy to make and they're always delicious.
Ahmad Sha
ahmad_s@yahoo.comThese meatballs were a bit bland for my taste.
Naomi Kathy Phillips
k13@hotmail.co.ukI wasn't sure how these meatballs would turn out, but I was pleasantly surprised. They were very flavorful and had a great texture.
Caleb Okuley
o_c@hotmail.comThese meatballs were easy to make and they tasted great! I will definitely be making them again.
Wanyama Gabriel
gabrielw@yahoo.comI made these meatballs for my family and they all loved them! Even my picky kids ate them up.
Sanam Ratna
ratna10@gmail.comI followed the recipe exactly and the meatballs turned out perfect. They were so flavorful and moist.
Pradeep YT
y_p81@hotmail.comThese meatballs were a little dry for my taste.
Jadii Ali
a_jadii13@aol.comI've made these meatballs several times now and they're always a hit. They're so easy to make and they're always delicious.
Mhd hafi
hm@hotmail.comI made these meatballs for a potluck and they were gone in minutes! Everyone raved about how good they were.
New Fajar
fnew@aol.comThese meatballs were a bit too spicy for me, but my husband loved them.
MD rasel hossain MD rasel hossain
hossainm@hotmail.comI'm not usually a fan of black beans, but these meatballs were delicious! The spices were perfect and they had a great texture.
Henry 2k7
henry.2k77@aol.comThese Spicy Black Bean Meatballs were a hit at my last party! They were so easy to make and everyone loved them.