SPICY BLACK BEAN HUMMUS
A Latin American twist on the classic Mediterranean snack. I never buy store-bought hummus anymore, as this homemade version I makes tastes so much better! The amount of servings really depends on what you'll be using this for- I use it as a dip with crackers, a spread on pita sandwiches, and I even stuff it into chicken breasts. The hummus also seems to keep for as long as week in the fridge.
Provided by rpgaymer
Categories Black Beans
Time 5m
Yield 12-20 serving(s)
Number Of Ingredients 10
Steps:
- Add the first 7 ingredients (beans through cumin) to a food processor or blender and puree. (I usually use a hand blender and puree everything right in the serving bowl.).
- Transfer hummus to a bowl and fold in peppers, cilantro, and salt & pepper, if desired. Serve.
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Lil chinchang
[email protected]This hummus is a great way to use up leftover black beans.
Samba Jack
[email protected]I like that this hummus is a little spicy. It gives it a nice kick.
HIKMUT KHA
[email protected]This hummus is perfect for parties or potlucks. It's always a crowd-pleaser.
Richards Blessing
[email protected]This hummus is so easy to make. I just threw all the ingredients in my food processor and blended it until it was smooth.
Durrell Hopkins
[email protected]I love that this hummus is made with black beans. It gives it a unique flavor and texture.
Aros Aros
[email protected]This hummus is a great healthy snack. It's packed with protein and fiber, and it's low in calories.
Kareem Maxi
[email protected]I'm not a big fan of hummus, but this recipe changed my mind. It's so delicious and addictive. I can't stop eating it!
Salina Ramtel
[email protected]This is the best hummus I've ever had. It's so creamy and flavorful. I love that it's made with black beans, which gives it a unique twist.
Someone generic
[email protected]I made this hummus for a party and it was a huge success. Everyone loved it! I will definitely be making it again.
Damilare horla
[email protected]This hummus is amazing! I love the combination of black beans and spices. It's the perfect balance of creamy and spicy.
Lesley Korean
[email protected]I've been making this hummus for years and it's always a hit. It's so easy to make and so delicious. I love serving it with pita chips, veggies, or crackers.
Sanula Ranyuga
[email protected]This spicy black bean hummus is a game-changer! It's so flavorful and creamy, and the perfect party dip or snack. I love that it's made with healthy ingredients, too.