SPICY BLACK BEAN & CHICKEN ENCHILADAS
Make and share this Spicy Black Bean & Chicken Enchiladas recipe from Food.com.
Provided by Megan V
Categories One Dish Meal
Time 35m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 375°F Combine chicken, chili powder and cumin in 10-inch skillet; stir in beans. Cook over medium-high heat, stirring occasionally, until mixture is heated through (2 to 3 minutes). Remove from heat; stir in 1/2 cup sour cream.
- To assemble each enchilada, spread 1 tablespoon enchilada sauce on tortilla. Place 1/2 cup bean mixture in center of tortilla; sprinkle with 1 tablespoon cheese. Roll up tortilla; place into greased 13x9-inch baking dish, seam-side down. Repeat with remaining tortillas. Pour remaining enchilada sauce over enchiladas. Cover with aluminum foil.
- Bake for 15 minutes or until heated through. Uncover; sprinkle with remaining cheese. Continue baking, uncovered, for 3 to 5 minutes or until cheese is melted.
- To serve, top each enchilada with dollop of remaining sour cream; sprinkle with green onions. Serve with chopped tomato and shredded lettuce, if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hr Hasan
[email protected]I highly recommend this recipe
Joshaia Winston
[email protected]This is my favorite recipe
MG K A T I L official
[email protected]I'll definitely make it again
Fatbag Bag
[email protected]Delicious!
ahmad mansoor
[email protected]Not bad
Bimala Subedi
[email protected]Could be better
Karsam Pohawpatchoko
[email protected]Amazing!
Bir Bahadur
[email protected]These enchiladas were a hit with my family! The combination of spicy black beans and chicken was perfect, and the enchilada sauce was flavorful and tangy. I will definitely be making these again.
Shongwe Gwerez
[email protected]I loved the simplicity of this recipe. It was easy to follow and the ingredients were easy to find. The enchiladas turned out great and were a big hit with my friends.
Timmy
[email protected]These enchiladas were delicious! I especially liked the spicy black bean filling. I will definitely be making these again.
Charles hacker
[email protected]I thought these enchiladas were just okay. The filling was a bit bland and the enchilada sauce was too watery. I probably won't make these again.
Crucial Official
[email protected]These enchiladas were a bit too spicy for my taste, but overall they were still good. I would make them again, but I would probably use less chili powder next time.
Julio Cisneros
[email protected]I loved the unique flavor of these enchiladas. The combination of black beans and chicken was unexpected but delicious. I will definitely be making these again.
Dino UwU
[email protected]These enchiladas were amazing! The filling was flavorful and the enchilada sauce was perfect. I will definitely be making these again and again.
Transito Arriaza
[email protected]I'm not sure what went wrong with my enchiladas, but they turned out terrible. The filling was mushy and the enchilada sauce was too spicy. I won't be making these again.
Nive Rathi
[email protected]These enchiladas were a disaster! The filling was dry and the enchilada sauce was watery. I ended up throwing them away.
Zee shanali
[email protected]I thought these enchiladas were just okay. The filling was a bit bland and the enchilada sauce was too tangy for my taste. I probably won't make these again.
Shebul Ahmed Siddique
[email protected]These enchiladas were delicious! I especially liked the spicy black bean filling. I will definitely be making these again.
Jasper Ravensworth
[email protected]I loved the simplicity of this recipe. It was easy to follow and the ingredients were easy to find. The enchiladas turned out great and were a big hit with my friends.
Morgan Hirn
[email protected]These enchiladas were a hit with my family! The combination of spicy black beans and chicken was perfect, and the enchilada sauce was flavorful and tangy. I will definitely be making these again.