SPICY BLACK BEAN BURRITOS
This is a fast and simple supper that you can embellish as much as you want to suit the tastes of your family.
Provided by Geema
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a large saucepan, heat the beans, chipotles, cumin and salt and pepper over medium heat, stirring occasionally, until simmering.
- Stir in the green onions and continue to simmer 2 minutes.
- To assemble, spoon about 1/2 cup bean mixture on center of each tortilla.
- Top with equal amounts of the cheese, lettuce, and cilantro.
- Fold bottom edge up over filling.
- Fold right and left sides to center, overlapping edges.
- Serve with the salsa and guacamole.
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DAVID E NYIRENDA
[email protected]These burritos are a staple in our household. They're healthy, delicious, and easy to make. We love them!
Melanie Habel
[email protected]I've tried many black bean burrito recipes, but this one is by far the best. The flavors are amazing and the burritos are so easy to make.
ijaz Afridi
[email protected]These burritos were a great way to use up some leftover black beans. They were quick and easy to make, and they were delicious!
Medul Ain
[email protected]I'm not usually a fan of black beans, but I really liked them in these burritos. They were cooked perfectly and had a great flavor.
Shuvo Debnath
[email protected]The salsa was the perfect topping for these burritos. It added just the right amount of heat.
Code Maine
[email protected]I loved the avocado crema in these burritos. It was so creamy and flavorful.
Narlin Bonilla
[email protected]These burritos were so easy to make and they turned out so delicious! I'll definitely be making them again.
Rashid Gee
[email protected]I made these burritos for my family and they were a big hit! Everyone loved them, even my picky kids.
Nii Nii
[email protected]These burritos were a bit too spicy for me, but my husband loved them. He said they were the best burritos he's ever had.
Smith Ebuka
[email protected]The recipe was easy to follow, but the burritos were just okay. I think they needed more flavor.
Dominic Perrotta
[email protected]I followed the recipe exactly and the burritos turned out really dry. I think I might have overcooked the black beans.
Skeikh Saadi
[email protected]These burritos were okay. I found them to be a bit bland. I think they could have used more seasoning.
Maya Piekielna
[email protected]I'm not a big fan of black beans, but these burritos were still really good. The avocado crema and salsa helped to balance out the flavor of the beans.
Fatima Gaming
[email protected]These burritos were really good! I liked the addition of the avocado crema. It gave them a nice creamy texture.
M Abubakar
[email protected]I've made these burritos several times now and they're always a favorite. They're easy to make and always a hit with my family and friends.
Danny
[email protected]I made these burritos for a party and they were a big hit! Everyone loved them.
Darshan Kaaji
[email protected]These burritos were delicious! I especially liked the avocado crema. It was so creamy and flavorful.
Laura Duvall
[email protected]I love the combination of flavors in these burritos. The black beans are savory, the avocado crema is creamy and tangy, and the salsa adds a nice kick. I'll definitely be making these again!
Gulam Nabi
[email protected]The recipe was easy to follow and the burritos turned out great! I made a few substitutions, using brown rice instead of white and adding some chopped cilantro to the avocado crema. Delicious!
Khan afridi
[email protected]These burritos were a hit with my family! The black beans were perfectly seasoned and the avocado crema added a creamy, tangy flavor. I'll definitely be making these again.