This zesty ground beef and vegetable soup is flavorful and fast to fix. It makes a complete meal when served with warm cornbread, sourdough bread or French bread if you enjoy a supper with a side. -Lynnette Davis, Tullahoma, Tennessee
Provided by Taste of Home
Categories Dinner
Time 8h10m
Yield 8 servings (3 quarts).
Number Of Ingredients 9
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink, 5-10 minutes, breaking meat into crumbles; drain. , Transfer to a 5-qt. slow cooker. Stir in the remaining ingredients. Cover and cook on low for 8 hours or until the vegetables are tender.
Nutrition Facts : Calories 177 calories, Fat 5g fat (2g saturated fat), Cholesterol 35mg cholesterol, Sodium 675mg sodium, Carbohydrate 19g carbohydrate (8g sugars, Fiber 5g fiber), Protein 15g protein. Diabetic Exchanges
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SR vines
[email protected]I found this stew to be a bit bland. I would recommend adding more spices.
Brandy Astolas
[email protected]This stew was a bit too spicy for me, but it was still very flavorful.
Bob The Bob
[email protected]I love this stew! It's so easy to make and it's always a hit with my family.
Toni Takalo
[email protected]This stew is the perfect comfort food. It's hearty and filling, and the flavors are amazing.
Aaliyan marshall
[email protected]I made this stew for a potluck and it was a huge success. Everyone loved it!
Vanessa Dube
[email protected]This stew is so easy to make and it's always so delicious. I love the way the spices blend together and create such a flavorful dish.
Shane Hilson
[email protected]I've been making this stew for years and it's always a hit with my family and friends. It's a great recipe for a cold winter night.
Lallmohomed Ismet
[email protected]This stew was the perfect comfort food for a cold winter night. The beef was so tender and the vegetables were cooked to perfection. The broth was also very flavorful and I loved the addition of the spices.
Sayra Shifa
[email protected]I made this stew in my slow cooker and it turned out great! The beef was fall-apart tender and the vegetables were so flavorful. I will definitely be making this again.
Nabayego Juliet
[email protected]I'm not a big fan of beef stew, but this recipe was surprisingly good. The beef was tender and the vegetables were cooked perfectly.
Md Tisan
[email protected]This stew was a bit too thick for my liking. I would recommend adding more liquid.
K Mohamed
[email protected]I found this stew to be a bit bland. I would recommend adding more spices.
BrodyGamez
[email protected]This stew was a bit too spicy for my taste, but it was still very flavorful.
Lachy Productions (LachyPro)
[email protected]I love this stew! It's so easy to make and it's always a hit with my family.
Kiera Jacklin
[email protected]This stew was delicious! I used a variety of vegetables, including carrots, celery, potatoes, and onions. The beef was also very tender and flavorful. I will definitely be making this stew again.
Showkatয় Hossain
[email protected]I've made this stew several times now and it's always a crowd-pleaser. The beef is always tender and the vegetables are cooked perfectly. The broth is also very flavorful and I love the addition of the spices.
Gio Toledo
[email protected]This stew was easy to make and the ingredients were easy to find. I used a variety of vegetables, including carrots, celery, potatoes, and onions. The beef was also very tender and flavorful. I will definitely be making this stew again.
MICHAEL GOWDY
[email protected]I made this stew last night and it was a hit with my family! The beef was so tender and the vegetables were cooked perfectly. The broth was also very flavorful and I loved the addition of the spices. I will definitely be making this again.
Ksks Ksks
[email protected]This stew was an absolute delight! The beef was tender and flavorful, the vegetables were cooked to perfection, and the broth was rich and flavorful. I served it over rice and it was the perfect comfort food for a cold night.