SPICY BEEF TACOS
Mexican-style Spicy Beef Tacos, posted for the 2005 Zaar World Tour, adapted from an International Masters 'recipes for pan or wok' recipe card. To complete the Mexican theme, serve the tacos with creamy avocado dip and refried beans.
Provided by bluemoon downunder
Categories Lunch/Snacks
Time 40m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Grate the cheese coarsely, peel and finely chop the onion and garlic; gently heat the ground beef in a non-stick pan or wok, stirring until the juices start to run.
- Add the onion, garlic, flour, cumin and chili powder, mix well and cook, stirring, for 3-4 minutes, or until the meat is brown; stir in the tomatoes and stock; bring to the boil; simmer for 25 minutes or until the sauce is thickened and season to taste.
- Meanwhile, shred the lettuce and slice the olives; cover and chill until required; and gently warm the taco shells according to the packet instructions.
- Press a little lettuce into each taco, top with mince then sprinkle over with olives and cheese; serve the tacos with spoonfuls of sour cream dusted with paprika.
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Roma Adisu
[email protected]These tacos were delicious! The beef was cooked perfectly and the spices were amazing. I will definitely be making these again.
AnticTukSA
[email protected]I made these tacos for my family last night and they loved them! The beef was tender and flavorful, and the spices were just right. Even my picky kids ate them up.
Syed hasnain
[email protected]These tacos are the best! I've made them several times and they're always a hit. The beef is so flavorful and tender, and the spices are perfect. I highly recommend this recipe.
Mayani Johnson
[email protected]I love these tacos! The beef is always so tender and flavorful, and the spices are just right. I also love that the recipe is so easy to follow.
Shoaib_saeed_ _saifi
[email protected]These tacos were so easy to make and they tasted amazing! The beef was tender and flavorful, and the spices were perfect. I'll definitely be adding this recipe to my regular rotation.
Alumbwe Mubonda
[email protected]I'm not a huge fan of spicy food, but these tacos were surprisingly mild. The beef was cooked perfectly and the toppings were fresh and flavorful. I'll definitely be making these again.
LIDIA NEGRON
[email protected]Wow! These tacos were amazing! The beef was so tender and flavorful, and the spices were perfect. I will definitely be making these again.
Pak istan
[email protected]These tacos were delicious! The beef was cooked perfectly and the spices were amazing. I will definitely be making these again.
Ricardo Debruyn
[email protected]I made these tacos for my family last night and they loved them! The beef was tender and flavorful, and the spices were just right. Even my picky kids ate them up.
ikbal hossain
[email protected]These tacos are the best! I've made them several times and they're always a hit. The beef is so flavorful and tender, and the spices are perfect. I highly recommend this recipe.
Adem Emini
[email protected]I love these tacos! The beef is always so tender and flavorful, and the spices are just right. I also love that the recipe is so easy to follow.
ANTOINETTE JOHNSON
[email protected]These tacos were so easy to make and they tasted amazing! The beef was tender and flavorful, and the spices were perfect. I'll definitely be adding this recipe to my regular rotation.
Jacqueline GC
[email protected]I'm not usually a fan of spicy food, but these tacos were surprisingly mild. The beef was cooked perfectly and the toppings were fresh and flavorful. I'll definitely be making these again.
ali kane
[email protected]These tacos were a hit at my last party! The beef was so flavorful and tender, and the spices gave it just the right amount of heat. I'll definitely be making these again.