SPICY BEEF SAUSAGE
This freezes well.surprize company with home made sausage. My husband grandparents escaped and came across the Atlantic the beginning 1900. They brought this recipe to Dickinson, ND got free land set up a farm and made everything from scratch, raising 10 children.
Provided by julie blaschka-frank
Categories Beef
Time 45m
Number Of Ingredients 15
Steps:
- 1. MIX all spices together. ADD ground beef and blend well.
- 2. ROLL sausage in 5 X 1 1/2 inch logs, ROLL up with foil, close ends. REFREGERATE up to 24 hours to let flavors season.
- 3. HEAT oven. BAKE 350 for 30 minutes on cookie sheet WITH the foil on.
- 4. (you can make patties and cook sooner if desired also beef can be 80/20 or lean also this is very good remove from foil and lightly fry...serve with breakfast, dinner, on a bun.)
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ANIME Boy
[email protected]This recipe was a bit too spicy for me, but my husband loved it! He said it was the best spicy beef sausage he's ever had.
Tanzeem Hussain
[email protected]I'm not a big fan of spicy food, but this sausage was surprisingly mild. It had a nice flavor, and the spices were well-balanced.
Somi Upindi
[email protected]This recipe is a winner! The sausage is flavorful and juicy, and the spices are perfect.
Raza Rahi
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Faith Kiyila
[email protected]This is my go-to recipe for spicy beef sausage. It's always a crowd-pleaser.
Rehman Khan
[email protected]I've made this recipe several times, and it's always a hit! It's easy to make and always turns out delicious.
Md limon Hossan
[email protected]I followed the recipe exactly, but my sausage didn't turn out as good as I hoped. It was a bit dry and didn't have much flavor.
Kyle Hall
[email protected]This recipe was a bit too spicy for me, but my husband loved it! He said it was the best spicy beef sausage he's ever had.
ogunniyi funmilayo
[email protected]I'm not a big fan of spicy food, but this sausage was surprisingly mild. It had a nice flavor, and the spices were well-balanced. I would definitely make it again.
Hassan Abdikhadir
[email protected]This sausage was so good! It was flavorful and juicy, and the spices were perfect. I served it with a side of roasted potatoes and vegetables, and it was a delicious meal.
Chance Line
[email protected]I love spicy food, and this sausage definitely delivered! It had a nice kick of heat, and the flavors were amazing. I'll definitely be making this again.
fida butt
[email protected]This recipe is a keeper! The sausage was juicy and flavorful, and the spices were perfectly balanced. I served it with a side of sauerkraut and mashed potatoes, and it was a delicious meal.
Shehryar Adil
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of spicy food. But I'm glad I did! The sausage was flavorful and not too spicy. I'll definitely be making it again.
Aqi Sarkar
[email protected]This was my first time making spicy beef sausage, and it turned out great! The recipe was easy to follow, and the sausage was delicious. I'm definitely going to make it again.
JOANNE HUNT
[email protected]I've always been a fan of spicy sausage, and this recipe didn't disappoint. The sausage was flavorful and had just the right amount of heat. I'll definitely be making this again.
Fisola Ademoye
[email protected]This spicy beef sausage recipe was a hit! The flavors were bold and delicious, and the sausage was cooked to perfection. I served it with mashed potatoes and green beans, and it was a perfect meal.