SPICY BEEF CHILI WITH BEANS
Provided by Sharon Michael
Yield Serves 8
Number Of Ingredients 8
Steps:
- Sauté bacon in heavy large pot or Dutch oven over medium-high heat until brown, about 4 minutes. Drain off fat and discard. Add beef to pot and sauté until brown, breaking up clumps with back of spoon, about 7 minutes. Add tomatoes with juices, beans and chili seasoning mix. Bring chili to boil. Reduce heat to medium-low and cook until thickened to desired consistency, stirring occasionally, about 40 minutes. Season to taste with salt and pepper.
- Ladle chili into bowls. Serve, passing cheese, onions and sour cream separately.
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Sanam Gaming
[email protected]This chili was delicious! I will definitely be making it again.
MD Ruman Ruman
[email protected]This chili was really good! I especially liked the addition of the beans.
Tumo Lephosa
[email protected]I loved this chili! It was easy to make and had a great flavor. I will definitely be making it again.
Md Akis
[email protected]This chili was delicious! The flavors were perfect and the beans added a nice heartiness. Definitely a keeper!
Md Arafat Arafat
[email protected]This chili was easy to make and turned out great! The beef was tender and flavorful, and the beans and spices gave it a really nice kick. Definitely a keeper!
Okoli Chinedu
[email protected]This chili was really good! I loved the combination of flavors and the beans gave it a great texture. I will definitely be making this again!
Nachman Bouzaglou
[email protected]I just finished making this chili and it was a hit with my family! The flavors were perfect and the beans added a nice heartiness. Definitely a keeper!
Vishnu Kumar
[email protected]This chili was delicious! The beef was tender and flavorful, and the beans and spices gave it a really nice kick. I would definitely make this again.
Dav Mak
[email protected]This chili was really easy to make and it turned out great! I loved the addition of the beans and the spices gave it a really nice flavor. I will definitely be making this again!
Joshua Sinyangwe
[email protected]This chili was a bit too spicy for my taste, but my husband loved it! He said it was the best chili he's ever had. I'll definitely be making it again, but I'll use less cayenne pepper next time.
Mohammad Sofikul
[email protected]I'm not a big fan of chili, but this one was really good! The flavors were well-balanced and the beans added a nice touch. I would definitely make this again.
Tau Tali
[email protected]This chili was easy to make and turned out great! I loved the addition of the beans, which gave it a nice heartiness. I also liked that it wasn't too spicy, so it was perfect for my whole family.
Theo Marais
[email protected]I just finished making this chili and it was a huge hit with my family! The beef was tender and flavorful, and the beans and spices gave it a really nice kick. Definitely a keeper!
Teddies Asela
[email protected]This chili is absolutely delicious! I love the combination of flavors and the beans add a great texture. I will definitely be making this again!