SPICY BBQ CHICKEN

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Spicy BBQ Chicken image

The traditional BBQ sauce for grilled chicken (or ribs!) that everyone has had at some point -- very tasty with a little extra personality. You will not regret cooking!

Provided by chefmommyof4

Categories     Meat and Poultry Recipes     Chicken

Time 50m

Yield 6

Number Of Ingredients 12

2 tablespoons vegetable oil
¼ cup onion, finely chopped
1 clove garlic, minced
¾ cup ketchup
⅓ cup vinegar
1 tablespoon Worcestershire sauce
2 teaspoons brown sugar
1 teaspoon dry mustard
½ teaspoon salt
¼ teaspoon black pepper
¼ (5 ounce) bottle hot pepper sauce
1 (3 pound) chicken, cut into pieces

Steps:

  • Heat the oil in a skillet over medium heat and cook the onion and garlic until tender. Mix in ketchup, vinegar, Worcestershire sauce, brown sugar, dry mustard, salt, pepper and hot sauce. Bring to a boil. Reduce heat to low and simmer 10 minutes, stirring occasionally. Remove from heat and set aside.
  • Preheat grill for high heat.
  • Lightly oil grill grate. Place chicken on grill. Brush constantly with the sauce and cook 8 to 15 minutes on each side, depending on size of piece, until juices run clear. Discard any remaining sauce.

Nutrition Facts : Calories 364.4 calories, Carbohydrate 10.6 g, Cholesterol 99.6 mg, Fat 20.9 g, Fiber 0.3 g, Protein 32.4 g, SaturatedFat 5.2 g, Sodium 679.1 mg, Sugar 8.9 g

JOSE BARRAGAN
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This recipe was easy to follow and the chicken turned out great. I used boneless, skinless chicken thighs and they cooked perfectly in the time specified. The sauce was also delicious. I served it over rice and it was a hit with my family.


Shoaib Vijhlana
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I'm not a fan of BBQ sauce, but I loved this recipe. The chicken was juicy and flavorful, and the sauce was tangy and sweet. I would definitely make this again, even for guests who don't like BBQ sauce.


Golden Media
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This recipe is a keeper! The chicken was so flavorful and the sauce was perfect. I served it with mashed potatoes and green beans and it was a delicious meal. I will definitely be making this again.


Good Man
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I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the sauce is delicious. I love that this recipe is so easy to make. It's perfect for a weeknight dinner.


shuvo das
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This recipe was a bit too spicy for my taste, but my husband loved it. He said the chicken was juicy and flavorful, and the sauce had just the right amount of heat. I would make this again, but I would use less cayenne pepper next time.


Kelsey Bozarth
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I made this recipe for a potluck and it was a huge success. Everyone loved the chicken and asked for the recipe. I will definitely be making this again.


Arinanye Juma
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This recipe was easy to follow and the chicken turned out great. I used boneless, skinless chicken thighs and they cooked perfectly in the time specified. The sauce was also delicious. I served it over rice and it was a hit with my family.


Jayson
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I'm not a fan of BBQ sauce, but I loved this recipe. The chicken was juicy and flavorful, and the sauce was tangy and sweet. I would definitely make this again, even for guests who don't like BBQ sauce.


Karakacha Peter
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This recipe is a keeper! The chicken was so flavorful and the sauce was perfect. I served it with mashed potatoes and green beans and it was a delicious meal. I will definitely be making this again.


Shazia umer
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I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the sauce is delicious. I love that this recipe is so easy to make. It's perfect for a weeknight dinner.


Emperor Essence
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This recipe was a bit too spicy for my taste, but my husband loved it. He said the chicken was juicy and flavorful, and the sauce had just the right amount of heat. I would make this again, but I would use less cayenne pepper next time.


Katlego Pitso
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I made this recipe for a potluck and it was a huge success. Everyone loved the chicken and asked for the recipe. I will definitely be making this again.


Lazy Russian
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This recipe was easy to follow and the chicken turned out great. I used boneless, skinless chicken breasts and they cooked perfectly in the time specified. The sauce was also delicious. I served it over rice and it was a hit with my family.


Dulce Maria De Quesada
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I'm not a big fan of spicy food, but this recipe was surprisingly mild. The chicken was tender and the sauce was tangy and sweet. I would definitely make this again, even for guests who don't like spicy food.


Nb Gh
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This recipe was a hit at my last BBQ! The chicken was juicy and flavorful, and the sauce had just the right amount of spice. I'll definitely be making this again.


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