Make and share this Spicy Baked Shrimp recipe from Food.com.
Provided by ratherbeswimmin
Categories Spring
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine first 7 ingredients.
- Layer shrimp and lemon slices in a 13x9 inch baking dish.
- Top with sauce.
- Bake at 400 degrees for 20 minutes or until shrimp turn pink, stirring once.
- Remove shrimp, reserving sauce.
- Serve shrimp with reserved sauce and French bread.
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Abdullah Bin fahad
[email protected]This is a great recipe!
Penny Ncube
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp were cooked perfectly and the sauce was delicious.
Rick Hatzidakis
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is flavorful. I will definitely be making this again.
Dr.Shahzaib Ali
[email protected]This recipe is a great way to use up leftover shrimp.
Lalchan Mondal
[email protected]I'm not a big fan of shrimp, but I loved this recipe. The shrimp were cooked perfectly and the sauce was delicious.
Justin Wong
[email protected]This was a hit at my party! The shrimp were cooked perfectly and the sauce was delicious.
Aamichan Yadav
[email protected]My family loved this recipe. The shrimp were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
LIVERPOOL Fotball club
[email protected]This recipe is a winner!
Pam Santoro
[email protected]I was amazed at how easy this recipe was to make. The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Review Change
[email protected]This recipe is a keeper! It's easy to make and the shrimp turn out perfectly every time.
Nisha m Garcia
[email protected]This was a great recipe! I made it for a party and everyone loved it. The shrimp were cooked perfectly and the sauce was delicious.
Murad hasan
[email protected]I've tried many baked shrimp recipes but this one is by far the best. The shrimp were cooked to perfection and the sauce was flavorful and tangy. I will definitely be making this again.
Urdu quiz
[email protected]Great recipe!
Akindele Ayomide
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The shrimp are always cooked perfectly, and the sauce is delicious.
Obaidullah Abid
[email protected]Easy to make and bursting with flavor.
Karen Parker
[email protected]Fantastic recipe! The shrimp turned out perfectly tender and juicy, with just the right amount of spice. I served it with a side of roasted vegetables and rice, and it was a hit with my family.