SPICY BABA GANOUSH ON THE GRILL
Grilling the eggplant adds smokiness that pairs nicely with the heat of the red pepper flakes in this baba ganoush recipe. Serve with pita chips and raw veggies.
Provided by Soup Loving Nicole
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 1h10m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate. Using a fork, poke holes in the eggplant so steam will be able to release during cooking.
- Place eggplant on the preheated grill. Grill until skins are charred, about 30 minutes, turning occasionally. Transfer to a baking pan, cover, and let steam for 10 minutes.
- Using your hands, carefully remove the stem and the skin; the skin should be split open and peel off easily. Discard the skin and place flesh in a colander; let drain for 20 minutes. Press out any remaining moisture with paper towels.
- Place eggplant in a food processor. Add tahini, lemon juice, za'atar, crushed red pepper, salt, paprika, and garlic. Pulse until smooth. Add olive oil and parsley; pulse until oil is incorporated. Garnish with additional crushed red pepper flakes and parsley if desired.
Nutrition Facts : Calories 191.8 calories, Carbohydrate 16.6 g, Fat 14 g, Fiber 8.9 g, Protein 3.9 g, SaturatedFat 2 g, Sodium 402.4 mg, Sugar 5.6 g
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ERIC PRO
[email protected]This baba ganoush recipe is amazing! The grilled eggplant gives it a really unique flavor and the spices are perfectly balanced. I love serving it with pita bread and vegetables.
omar elmor
[email protected]This recipe is so easy to follow and the baba ganoush is always delicious. I love the smoky flavor from the grilled eggplant and the spices are perfectly balanced. I highly recommend this recipe!
Roxy Cilliers
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the smoky flavor from the grilled eggplant and the creamy texture of the baba ganoush. I'll definitely be making this again.
Erick Cota
[email protected]This baba ganoush recipe is the best I've ever tried. The grilled eggplant gives it a really unique flavor and the spices are perfectly balanced. I love serving it with pita bread and vegetables.
William C Mitchell
[email protected]I'm not a huge fan of eggplant, but this baba ganoush recipe changed my mind. The smoky flavor from the grilled eggplant is amazing and the spices are perfectly balanced. I'll definitely be making this again.
Hamza Boss
[email protected]This recipe is a keeper! The baba ganoush is so creamy and flavorful, and the grilled eggplant adds a nice smoky flavor. I love serving it with pita bread and vegetables.
Claude Cook
[email protected]I love this recipe! The baba ganoush is always a hit with my friends and family. It's easy to make and the grilled eggplant gives it a really unique flavor. I highly recommend it!
salla sc creations
[email protected]This was my first time making baba ganoush and it turned out great! I followed the recipe exactly and it was easy to make. The baba ganoush was creamy and flavorful, and the grilled eggplant added a nice smoky flavor. I served it with pita bread and
Riley Vaughan
[email protected]I followed the recipe exactly and the baba ganoush turned out perfectly. It was creamy and flavorful, and the grilled eggplant added a nice smoky flavor. I served it with pita bread and it was a delicious and healthy snack.
Amit Poudel
[email protected]This baba ganoush recipe is amazing! The grilled eggplant adds a really unique flavor and the spices are perfectly balanced. I love serving it with pita bread and vegetables.
YoungBoy Genius
[email protected]I'm a big fan of baba ganoush and this recipe is one of my favorites. The grilled eggplant gives it a really nice smoky flavor and the spices are perfectly balanced. I love serving it with pita bread and vegetables.
Keith Hilliard
[email protected]This recipe was easy to follow and the baba ganoush turned out great! I loved the smoky flavor from the grilled eggplant. I served it with pita bread and hummus and it was a delicious and healthy snack.
Stella Onamu
[email protected]I love baba ganoush and this recipe is one of the best I've tried. The grilled eggplant gives it a really unique flavor and the spices are perfectly balanced. I'll definitely be making this again.
Anastasia Mulkey
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The baba ganoush was creamy and flavorful, and the grilled eggplant added a nice smoky flavor. I served it with pita bread and it was a hit with my friends.
Brittany Spady
[email protected]I'm not usually a fan of baba ganoush, but this recipe changed my mind. The grilled eggplant gave it a really nice flavor and the spices were perfectly balanced. I'll definitely be making this again!
laddu Salmani
[email protected]This baba ganoush recipe is a total winner! The smoky flavor from the grill adds a depth of flavor that you just can't get from the oven. I'll definitely be making this again.