Provided by Erin Renouf Mylroie
Categories Pasta Side Kid-Friendly Quick & Easy Back to School Peanut Pea Bell Pepper Summer Bon Appétit California Small Plates
Yield Serves 6
Number Of Ingredients 11
Steps:
- Cook pasta in large pot of boiling salted water until tender but still firm to bite, stirring occasionally. Drain very well. Transfer to large bowl.
- Whisk 3 tablespoons sesame oil, honey, soy sauce, vinegar and cayenne pepper in small bowl to blend. Season with salt. Mix half of dressing into pasta. Heat remaining 1 tablespoon oil in heavy large pot over medium-high heat. Add bell peppers, peas and onion and sauté until just beginning to wilt, about 2 minutes. Add vegetables to pasta. Mix in peanuts, basil and enough dressing to coat. Serve, passing any remaining dressing separately.
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Raja Bari
[email protected]I love this pasta salad! It's so easy to make and it's always a hit with my family and friends. I highly recommend this recipe!
Javed Dogar
[email protected]This pasta salad is delicious! The dressing is perfect and the vegetables are nice and crisp. I will definitely be making this again.
Khojosen Blaq
[email protected]I love this pasta salad! It's so refreshing and flavorful. I always make it when I need a quick and easy meal. I highly recommend this recipe!
K Ivan
[email protected]This pasta salad is a great make-ahead meal. I made it the night before and it was even better the next day. The flavors had time to meld together and it was even more delicious. I highly recommend this recipe!
gaarzina mail
[email protected]I made this pasta salad for lunch today and it was so good! The dressing is really flavorful and the vegetables are nice and crisp. I will definitely be making this again.
Fareed Baloch
[email protected]This pasta salad is delicious! I love the combination of the sweet and spicy flavors. I also like that it's a cold salad, so it's perfect for summer. I will definitely be making this again!
kanwal khan57 kanwal khan57
[email protected]I love this pasta salad! It's so easy to make and it's always a crowd-pleaser. I usually add some grilled chicken or shrimp to it, and it's a great way to get some extra protein in my diet. I highly recommend this recipe!
Steven Hay Riddell
[email protected]This pasta salad is a great way to use up leftover vegetables. I had some leftover broccoli, carrots, and celery, and I threw them all in this salad. It turned out great! The dressing is also really good, and it's not too spicy. I will definitely be
Iseh Gift
[email protected]I made this pasta salad for a party last weekend and it was a huge hit! Everyone loved it, and I even had people asking for the recipe. It's so easy to make and it's so delicious. I will definitely be making this again soon!
Eddie Campos
[email protected]This pasta salad is amazing! It's so flavorful and refreshing, and the perfect summer dish. I love the combination of the sweet and spicy flavors, and the crunch of the vegetables. I will definitely be making this again soon!