SPICY ASIAN-INSPIRED CHICKEN WINGS
WARNING: SPICY..We ate them so fast we didn't get a picture. Hubby said: 'I hope you wrote this one down'.
Provided by FISHGIRL
Categories Appetizers and Snacks Spicy
Time 3h25m
Yield 4
Number Of Ingredients 7
Steps:
- Whisk chile paste, fish sauce, soy sauce, garlic, ginger, and lime juice together in a bowl, and pour into a resealable plastic bag. Add chicken wings, coat with the marinade, squeeze out excess air, and seal the bag. Marinate, turning the bag several times, in the refrigerator for 3 hours to overnight.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate. Remove chicken wings from marinade and discard unused marinade.
- Grill chicken on the preheated grill until no longer pink at the bone and the juices run clear, 12 to 14 minutes.
Nutrition Facts : Calories 251.7 calories, Carbohydrate 10.7 g, Cholesterol 59.4 mg, Fat 15.8 g, Fiber 0.1 g, Protein 20 g, SaturatedFat 4.9 g, Sodium 1186.6 mg, Sugar 3.6 g
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Nothando Nyathi
[email protected]I love these wings! They are so crispy and flavorful. I always make them when I have company over.
Christian Tetteh
[email protected]These wings were easy to make and they turned out great! I will definitely be making them again.
Saqib Saeed
[email protected]I'm not a big fan of chicken wings, but these were really good. The sauce was flavorful and the wings were cooked perfectly.
Dhiran Thagunna
[email protected]These wings were delicious! I made them for my Super Bowl party and everyone loved them.
Suresh Persaud
[email protected]I followed the recipe but the wings came out dry. I think I might have overcooked them.
SSEBUSlTO TADEO
[email protected]These wings were a little too spicy for me, but my husband loved them. He said they were the best wings he's ever had.
Bright courage
[email protected]I've made these wings several times now and they are always a crowd-pleaser. They are so easy to make and they always turn out great.
Wase Ntsoeu
[email protected]I'm not a big fan of spicy food, but these wings were surprisingly good. The sauce had just the right amount of heat, and the wings were cooked perfectly.
Kareem Brohi
[email protected]These wings were easy to make and so delicious! I love the combination of sweet and spicy. I served them with a side of rice and vegetables.
Moynul Islam
[email protected]I followed the recipe exactly and the wings turned out great! The only thing I would change is to add a little more heat. Next time I will try adding some cayenne pepper or sriracha sauce.
kristian carver
[email protected]I love that this recipe uses simple ingredients that I already had on hand. The wings were crispy and the sauce was delicious. I will be making these again for my next potluck.
AL N KITCHEN
[email protected]These wings were a hit at my party! They were so flavorful and juicy, and the spicy Asian sauce was the perfect amount of heat. I will definitely be making these again.