SPICY ARTICHOKE DIP
I am not allowed to go to family holiday meals without bringing this dip. Everyone loves it. It is my own recipe. Hope it becomes a regular at your holiday gatherings!
Provided by Charleen Borchers
Categories Vegetable Appetizers
Time 1h15m
Number Of Ingredients 8
Steps:
- 1. Dice two or three cloves of garlic. Chop the artichokes into tiny pieces and add. Chop the green olives and add to the bowl. Empty the jar of salsa in with this and stir. Add the mayo and the parmesan and stir in.
- 2. Chop the cilantro very well and add to the rest . Stir all ingredients very well and empty in a pan sprayed with non stick spray.
- 3. Bake in 350* oven aprox 30 min. You can reheat in mocrowave or oven when you get to the party! Serve with pita chips, sliced pita bread , any corn chip or whatever you like really. Frito makes a dipping chip that goes really good with this. Enjoy!
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Obotha Stephen
[email protected]I served the dip with tortilla chips, pita chips, and vegetables. It was a great appetizer for a party.
Nuuro Maxamuud
[email protected]I used canned artichoke hearts instead of fresh and the dip still turned out great.
Hunter Pattwrson
[email protected]I added some extra red pepper flakes to give the dip a little more heat. It was perfect!
Amida Salima
[email protected]I followed the recipe exactly and the dip turned out perfectly.
Massiye nyang'wa
[email protected]This is the best artichoke dip I have ever had.
Ebony Asberry
[email protected]I love this dip! It is so creamy and cheesy.
hb bashar
[email protected]This dip is amazing! I will definitely be making it again.
Ncumisa Musa
[email protected]I highly recommend this artichoke dip. It is a delicious and easy-to-make appetizer that will be a hit at your next party.
Deepika Nilmini
[email protected]This dip is a great make-ahead appetizer. You can make it the day before and then just reheat it before serving.
Moudar Ammar
[email protected]I love that this dip is made with healthy ingredients. It is a great way to get your veggies in.
Theo Lethobane
[email protected]This dip is also great as a spread on sandwiches or wraps.
Samuel Alabi
[email protected]I served the dip with tortilla chips, pita chips, and vegetables. It was a great appetizer for a party.
Sai sai Loun
[email protected]I used canned artichoke hearts instead of fresh and the dip still turned out great.
Genelyn Reyes
[email protected]I added some extra red pepper flakes to give the dip a little more heat. It was perfect!
Shivlal Kumar
[email protected]I followed the recipe exactly and the dip turned out perfectly. It was so creamy and flavorful.
Shubhankar Shreyash (Sinqq)
[email protected]This is the best artichoke dip I have ever had. It is so flavorful and easy to make.
Steve Schein
[email protected]I made this dip for a potluck and it was gone in minutes! Everyone loved it.
Thabisa Setloboko
[email protected]This artichoke dip was a huge hit at my party! It was creamy and cheesy with just the right amount of spice. I will definitely be making this again.