SPICY APRICOT LOAF
This is a great tea time bread. It's wholesome, spicy, lightly sweet and delicious.
Provided by Lindsay Perejma
Categories Bread Quick Bread Recipes
Time 1h10m
Yield 12
Number Of Ingredients 13
Steps:
- Place apricots and pineapple juice in a small saucepan. Warm over medium heat until bubbling. Remove from heat and set aside to cool.
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
- In a large bowl, mix together whole wheat flour, all-purpose flour, baking powder, baking soda, brown sugar, ginger, coriander and cinnamon.
- In a separate bowl, beat together egg, vegetable oil and buttermilk; combine with cooled apricot mixture. Gradually stir buttermilk/apricot mixture into flour mixture until blended. Pour batter into prepared 9x5 inch loaf pan.
- Bake in preheated oven for 50 minutes or until a toothpick inserted into center of the loaf comes out clean. Let cool 5 minutes then loosen sides of loaf with a blunt knife. Remove from pan and allow to cool completely on a wire rack before slicing.
Nutrition Facts : Calories 140.8 calories, Carbohydrate 25 g, Cholesterol 16.1 mg, Fat 3.3 g, Fiber 2.5 g, Protein 4.1 g, SaturatedFat 0.5 g, Sodium 189.3 mg, Sugar 7.1 g
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Hafijul Islam
[email protected]This was a great recipe! The loaf was easy to make and turned out perfectly. The apricots and spices were a great combination, and the loaf was very moist and flavorful.
Johnathon Adams
[email protected]This spicy apricot loaf was a nice change from my usual breakfast routine. The apricots and spices added a nice flavor twist. The loaf was also very moist and flavorful.
thembelihle matiwane
[email protected]I'm not a big fan of spicy desserts, but this loaf was surprisingly good! The apricots added a nice sweetness that balanced out the spice. The loaf was also very moist and flavorful.
Sardar Faizii
[email protected]This was a delicious and easy-to-make loaf! The apricots and spices added a nice flavor twist. The loaf was also very moist and flavorful.
Chinedu nnaemeka
[email protected]This spicy apricot loaf was a great snack! The apricots and spices added a nice flavor twist. The loaf was also very moist and flavorful.
Shariif Awukar
[email protected]I was looking for a new breakfast recipe and this spicy apricot loaf fit the bill! The apricots and spices gave the loaf a unique flavor that I really enjoyed. The loaf was also very moist and flavorful.
SPAROW GAMER 77 mughal
[email protected]This spicy apricot loaf was a nice change from my usual breakfast routine. The apricots and spices added a nice flavor twist. The loaf was also very moist and flavorful.
Nnaji Cisse
[email protected]I made this loaf for a party and it was a hit! Everyone loved the unique flavor combination. The loaf was also very moist and flavorful.
Kareem BTW
[email protected]This was a great recipe! The loaf was easy to make and turned out perfectly. The apricots and spices were a great combination, and the loaf was very moist and flavorful.
Fozle Rabby
[email protected]I'm not usually a fan of spicy desserts, but this loaf was surprisingly good! The apricots added a nice sweetness that balanced out the spice. The loaf was also very moist and flavorful.
Sibani Malakar
[email protected]This spicy apricot loaf was delicious! I loved the combination of sweet and spicy flavors. The loaf was also very moist and flavorful.
Zii ISHMAEL
[email protected]I made this loaf for my family and they loved it! The apricots and spices were a great combination, and the loaf was so moist and fluffy.
Cheree Graham
[email protected]This spicy apricot loaf was a real treat! The apricots added a lovely sweetness and tanginess, while the spices gave it a nice kick. The loaf was moist and flavorful, and it was perfect for a snack or breakfast.