SPICY ANTIPASTO SALAD
Packed with inviting ingredients and fabulous flavors, this salad is a favorite at all our family picnics. Use dried herbs in a pinch.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 16 servings.
Number Of Ingredients 17
Steps:
- In a large bowl, combine the first 10 ingredients. In a small bowl, whisk the oil, vinegar, basil, oregano, pepper flakes, salt and pepper; pour over salad and toss to coat. Cover and refrigerate for at least 1 hour to allow flavors to blend.
Nutrition Facts : Calories 218 calories, Fat 19g fat (5g saturated fat), Cholesterol 15mg cholesterol, Sodium 843mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 1g fiber), Protein 7g protein.
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Tanveer Raees
t.raees58@yahoo.comThis salad was just okay. I've had better.
Jobaer Hossain
h-j63@hotmail.frThis salad was missing something. I think I'll add some avocado or nuts next time.
Waris Ali
waris.a@hotmail.co.ukThis salad was a bit bland. I think I'll add some more seasoning next time.
Clin'niqua Huggins
clinniqua_huggins14@aol.comThis salad is a bit too spicy for my taste. I'll have to reduce the amount of red pepper flakes next time.
Rani Samman
sr71@yahoo.comI used a different type of cheese in this salad and it turned out great. It's so versatile!
Khadija Bello
bellok@aol.comI love the addition of the roasted red peppers in this salad. They add a nice smoky flavor.
Justyce Lott
l@hotmail.frThis salad is a great way to use up leftover grilled chicken or shrimp.
Nabil Nafis
nafis-nabil@yahoo.comThis salad is so easy to make. It's perfect for a quick and healthy lunch.
Mohammed Rafiq
mrafiq@yahoo.comI love that this salad can be made ahead of time. It's perfect for busy weeknights.
Nice Oriaku
niceo@hotmail.comThis salad is a great way to get your daily dose of vegetables.
Henry Flores
f_h61@yahoo.comThis salad is so refreshing and flavorful. I love the combination of salty, spicy, and sweet.
Phillip Richardson
phillip@gmail.comI love the spicy kick in this salad. It's the perfect balance of heat and flavor.
Zulfiquar Ali
a17@gmail.comThis salad is a great way to use up leftover antipasto ingredients. It's also a great make-ahead salad, which is perfect for busy weeknights.
Sajid Mahmood
msajid55@yahoo.comI've made this salad several times and it's always a winner. It's so refreshing and flavorful, and the dressing is to die for.
Bobcat
bobcat50@yahoo.comThis salad is so easy to make and always a hit with my family and friends. I love the combination of flavors and textures.
Ricardo Oblea
oblea@aol.comI made this salad for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Bobplaysfortnite123
bobplaysfortnite12316@hotmail.comThis salad was delicious! The dressing was perfect and the antipasto ingredients were all high quality. I will definitely be making this again.
Umar Salar
us@hotmail.comI love this salad! It's so easy to make and always a crowd-pleaser. I usually add some grilled chicken or shrimp to make it a main course.
Faizan Nasir
nasir@yahoo.comThis spicy antipasto salad was a hit at my last party! The combination of salty, spicy, and sweet was perfect, and the dressing was so flavorful. I will definitely be making this again.