SPICY AND SWEET SPINACH
I came up with this recipe after needing to cook a huge bunch of fresh spinach. It's flavorful!
Provided by summer_aggies00
Categories Side Dish Vegetables Greens
Time 15m
Yield 6
Number Of Ingredients 6
Steps:
- Heat olive oil in large skillet over medium-high heat; stir in the garlic and cook until just beginning to brown. Add the fresh spinach and stir to coat with the oil. Season with red pepper flakes, salt, and ground black pepper. Cover the skillet and cook for 4 to 5 minutes. Pour in a little bit of liquid (water or broth) if your skillet seems dry. As the spinach cooks, it will wilt and reduce in size. Once the spinach is cooked through, add raisins and stir for 1 more minute, until heated through.
Nutrition Facts : Calories 68.8 calories, Carbohydrate 10.8 g, Fat 2.7 g, Fiber 2.2 g, Protein 2.6 g, SaturatedFat 0.4 g, Sodium 61.3 mg, Sugar 5.8 g
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Liam Bowers
[email protected]I can't wait to try this recipe. It looks so good.
Nathaniel Miller
[email protected]This is my new favorite spinach recipe. It's so simple to make, and it's always delicious.
Shahid Malik
[email protected]I made this recipe for a potluck, and it was a huge success. Everyone loved it.
nurlibek ajiniyazov
[email protected]This recipe is a great way to get your kids to eat their greens. My kids love the sweet and spicy flavor.
Faisal Awan1
[email protected]I'm not a big fan of spinach, but this recipe changed my mind. The combination of flavors is amazing.
kerline desir
[email protected]I've tried this recipe with different types of greens, and it always turns out great. It's a versatile dish that can be tailored to your own taste.
Pamela Chimhenga
[email protected]This dish is so easy to make, and it's always a hit with my guests.
Muhammad Sibtain
[email protected]I love the addition of the honey in this recipe. It gives the dish a nice sweetness that balances out the spiciness of the chili peppers.
Shermar Yearwood
[email protected]This recipe is a great way to use up leftover spinach. It's also a healthy and delicious side dish.
Matt Mirando
[email protected]This was my first time making spinach, and it turned out great! The recipe was easy to follow, and the dish was delicious. I'll definitely be making this again.
Baburam pokhrel
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The flavors are so well-balanced, and the spinach is always cooked to perfection.
D Moreland
[email protected]This recipe was a hit with my family! The combination of sweet and spicy was perfect, and the spinach was cooked perfectly. I will definitely be making this again.