SPICED-UP, OVEN-FRIED CHICKEN
Steps:
- 1. Preheat the oven to 350°F. Line two baking sheets with aluminum foil or spray with nonstick cooking spray. 2. Combine the crushed cornflakes in a large bowl with the smoked paprika, salt, and pepper. 3. Lightly beat eggs with the milk in a bowl. 4. Dip the chicken into the egg mixture, shaking off excess, and then into the crumbs, coating well. Place on the baking sheets, leaving space between the pieces. 5. Bake, in batches, for 1 hour or until golden brown and cooked through. 6. To serve, arrange the chicken on a large platter and sprinkle with parsley.
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Fa onick
[email protected]This recipe is a great way to get a healthy and delicious meal on the table quickly.
Alison Pro Alison Pro
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The chicken was so crispy and flavorful. I will definitely be making this again.
Prexcious Khilji
[email protected]This chicken is so easy to make and it always comes out perfect. I love that I can use different spices to create different flavors.
Mariatu Koroma
[email protected]I've tried a lot of oven-fried chicken recipes, but this one is definitely the best. The chicken was perfectly cooked and the spices were amazing.
Sahra Ahmed
[email protected]This recipe is a winner! The chicken was so crispy and juicy. I will definitely be making this again.
Malak Umar
[email protected]I'm so glad I found this recipe. It's a great way to make oven-fried chicken that's crispy and flavorful.
Chad Schwindamann
[email protected]This chicken is so good that I'm already planning on making it again next week.
Smile Bea
[email protected]I love this recipe because it's so versatile. I can use different spices to create different flavors of chicken.
Musa Maswanganye
[email protected]This recipe is a lifesaver on busy weeknights. It's so easy to make and the chicken always comes out delicious.
Abdullahi Musa
[email protected]I've made this recipe several times and it's always perfect. The chicken is always crispy on the outside and juicy on the inside.
muntazir mehdi
[email protected]This chicken is so easy to make and it's always a hit with my family. I love that it's a healthier alternative to fried chicken.
Ahmad Afridi
[email protected]I'm always looking for new chicken recipes and this one definitely didn't disappoint. The chicken was so moist and flavorful. I will definitely be making this again.
Cambiosky
[email protected]This recipe is a great way to get a crispy, flavorful chicken without all the grease. I love that it's baked in the oven instead of fried.
Jody Garner
[email protected]I've never been a fan of oven-fried chicken, but this recipe changed my mind. The chicken was so crispy and juicy. I will definitely be making this again.
roman zia
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the chicken and asked for the recipe. I will definitely be making this again.
R D X Rakib
[email protected]This chicken is delicious! I followed the recipe exactly and it came out perfectly. I served it with a side of roasted vegetables and it was a hit with my family.
Ikekpolo Meshach
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The chicken was so crispy and flavorful. I will definitely be making this again.
Tuhin Toxic
[email protected]This recipe is a keeper! I love that it's so easy to make and the chicken always comes out perfectly cooked. I've even made it for company and they all raved about it.
Bondhon Sarkar
[email protected]I've made this recipe a few times now and it's always a hit. The chicken is always crispy and flavorful. I like to serve it with mashed potatoes and green beans.
Pram Nepana
[email protected]This chicken is amazing! So easy to make and so delicious. I used a mix of paprika, garlic powder, onion powder, cayenne pepper, and salt for the spices. I also added a tablespoon of honey to the marinade for a little sweetness. The chicken came out