SPICED UP, OVEN-FRIED CHICKEN

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Spiced Up, Oven-Fried Chicken image

Provided by Sheila Lukins

Categories     Chicken     Bake     Picnic     Kid-Friendly     Dinner     Spice     Potluck     Parade     Small Plates

Number Of Ingredients 8

4 cups crushed plain cornflakes (from 8 cups whole cornflakes)
1 tablespoon smoked paprika, to taste
2 1/2 teaspoons salt
1 teaspoon freshly ground black pepper
3 eggs
1/2 cup milk
3 chickens (3 to 3 1/2 pounds each), cut into 8 pieces each
2 tablespoon chopped fresh parsley, for garnish

Steps:

  • 1. Preheat the oven to 350°F. Line two baking sheets with aluminum foil or spray with nonstick cooking spray.
  • 2. Combine the crushed cornflakes in a large bowl with the smoked paprika, salt, and pepper.
  • 3. Lightly beat eggs with the milk in a bowl.
  • 4. Dip the chicken into the egg mixture, shaking off excess, and then into the crumbs, coating well. Place on the baking sheets, leaving space between the pieces.
  • 5. Bake, in batches, for 1 hour or until golden brown and cooked through.
  • 6. To serve, arrange the chicken on a large platter and sprinkle with parsley.

Chijioke Ogbonnaya
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Tried this recipe for a potluck and it was a hit! Everyone loved the chicken and asked for the recipe.


Shelley Kelly
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I'm not a big fan of fried chicken, but this recipe changed my mind. The chicken was crispy and juicy, and the spices were amazing. I'll definitely be making this again.


shaikh aswad
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Overall, this is a great recipe for oven-fried chicken. It's easy to follow and the results are delicious.


Anil Das
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The chicken was a bit bland for my taste. I think I'll add some extra spices next time.


Malik Sharoz
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This recipe is a keeper! The chicken was so flavorful and juicy. I'll definitely be making it again.


Ambreen Shaikh
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I've tried a lot of oven-fried chicken recipes, and this one is definitely the best. The chicken is crispy on the outside and moist on the inside. The spices are perfect, too. I'll be making this again and again.


Umme Julekha
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Easy to make and delicious. The chicken was cooked evenly and the spices were well-balanced.


xena naetiwenpiy
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Love this recipe! The chicken is always crispy and juicy, and the spices are just right. My family loves it.


Ratna Sirish
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The chicken was really tasty, but I found it a bit dry. I'll try adding more oil next time.


Adrian Dudley Jr
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Followed the recipe exactly and the chicken came out perfect. Crispy, juicy, and flavorful. Great for a weeknight dinner.


Niraj Rai
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This oven-fried chicken turned out amazing! The chicken stayed crispy and juicy despite being baked in the oven. The spices provided a flavorful and aromatic crust. Served it with mashed potatoes and green beans for a complete meal. Highly recommende