SPICED TURKEY ROAST

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This easy to prepare spiced turkey roast recipe includes a fresh cranberry and orange sauce. Preparation time is 15 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association.

Provided by Robyn Webb

Categories     Meat and Poultry Recipes     Turkey

Yield 3

Number Of Ingredients 11

1 ½ pounds boneless turkey roast
2 teaspoons olive oil
2 teaspoons ground cinnamon
2 teaspoons ground cloves
1 teaspoon ground allspice
1 tablespoon coarsely ground black pepper
1 cup cranberries
2 cups water
2 tablespoons orange juice
1 tablespoon cornstarch
2 tablespoons water

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place turkey in a roasting pan, and rub with olive oil. Combine the cinnamon, cloves, allspice and peppercorns; rub over turkey.
  • Place turkey in the oven and roast for about 1 hour until juices run clear.
  • Prepare a sauce by combining the cranberries and 2 cups water in a saucepan and bringing to a boil. Lower the heat and cook until cranberries begin to pop; add the orange juice. Combine the cornstarch or arrowroot with 2 tablespoons water and add to the sauce. Cook until thick and serve over sliced turkey.

Nutrition Facts : Calories 547.3 calories, Carbohydrate 11.9 g, Cholesterol 186.1 mg, Fat 25.8 g, Fiber 3.7 g, Protein 64.4 g, SaturatedFat 7 g, Sodium 160.8 mg, Sugar 2.4 g

Wesley Evraets
wesley-e@gmail.com

I followed the recipe exactly, and my turkey turned out perfectly. It was moist and flavorful, and the spices were just right.


USMAN USMANSHAH
usmanusmanshah71@yahoo.com

This was the best turkey I've ever had. I will definitely be making this recipe again.


Zemzy Oseris
oseris_z87@hotmail.com

I'm not a big fan of turkey, but this recipe was amazing. The spices really made a difference.


Kasmir Khan
k-kasmir1@yahoo.com

This recipe was easy to follow, and the turkey turned out great. I'll definitely be making it again.


Jontae Russell
jontae37@aol.com

I made this recipe for my family, and they all loved it. The turkey was moist and flavorful, and the spices were perfect.


Noob NAKIB
nakib32@gmail.com

This recipe is a keeper! I've made it several times now, and it's always a hit.


Natasha Williams
n69@hotmail.com

I'm not sure what went wrong, but my turkey came out really dry. I followed the recipe exactly.


farul farul
f28@yahoo.com

The turkey was a little bland for my taste. I think I'll add more spices next time.


Jeff Roman
r@yahoo.com

I would give this recipe 10 stars if I could. It's the best turkey I've ever had.


Fajar Fajar
f.f@yahoo.com

This was my first time making a turkey, and it turned out perfectly. Thanks for the great recipe!


Sakhawat Sumbli
s-s67@gmail.com

I'm not a big fan of turkey, but this recipe changed my mind. The spices really make a difference.


Shoqatali malik
shoqatali.malik29@gmail.com

I made this recipe for a potluck, and it was a huge success. Everyone loved it!


Sibusiso Smith
s26@yahoo.com

This recipe is a little time-consuming, but it's worth it. The turkey is so flavorful and moist. I will definitely be making this again.


Dendi Creations
creations_d@yahoo.com

I followed the recipe exactly, but my turkey turned out dry. I'm not sure what I did wrong.


Sheley White
white_sheley18@gmail.com

I've made this recipe several times now, and it's always a crowd-pleaser. The turkey is always moist and juicy, and the spices give it a wonderful flavor. I highly recommend this recipe!


Broken heart
bh79@yahoo.com

This spiced turkey roast was a hit at our Thanksgiving dinner! The meat was moist and flavorful, and the spices gave it a delicious kick. Even my picky aunt went back for seconds.