SPICED SYRUP
Categories Sauce Dessert Quick & Easy Lemon Vanilla Cinnamon Simmer Bon Appétit Fat Free Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 2 2/3 cups
Number Of Ingredients 6
Steps:
- Stir all ingredients in heavy large deep saucepan over medium-low heat until sugar dissolves. Attach candy thermometer to side of pan (do not allow tip to touch bottom). Increase heat to high. Boil without stirring until thermometer registers 220°F, occasionally swirling pan and brushing down sides with wet pastry brush, about 12 minutes (time will vary depending on size of pan). Strain syrup into medium bowl. Cool to room temperature. (Can be made 1 day ahead. Let stand at room temperature. Rewarm before serving.)
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nelson baafi
[email protected]This spiced syrup is a delicious and easy way to add some flavor to your favorite drinks and dishes.
Abhishek Pokhrel
[email protected]I'm not a big fan of spicy food, but this syrup is surprisingly mild. It's just the right amount of heat.
Kristobal Soto
[email protected]This syrup is a great way to use up leftover spices. I always have a jar of it in my fridge.
Rasool Zaman
[email protected]I've made this syrup several times and it's always a hit! My friends and family love it.
Tanveer Ahmad Saeed
[email protected]I followed the recipe exactly and my syrup turned out really runny. Not sure what went wrong.
Fahim Ahammad
[email protected]This spiced syrup is a bit too sweet for my taste, but it's still good.
Anees Azam
[email protected]I love how versatile this syrup is. I've used it in cocktails, mocktails, and even in my oatmeal! It's a great way to add a little something extra to your favorite drinks and dishes.
Rana Hassaan Shahid
[email protected]This syrup is amazing! I've been using it in my coffee and it adds such a wonderful flavor.
Sam Bish
[email protected]I used this syrup in my iced tea and it was so refreshing! Will definitely be making this again.
Donnacha Mullane
[email protected]Just made this syrup and it's delicious! The perfect balance of sweet and spicy.
Alfred Toribio
[email protected]This spiced syrup is a game-changer! It adds a unique and flavorful twist to my cocktails and mocktails. Highly recommend trying it out.