SPICED SYRUP
Categories Sauce Dessert Quick & Easy Lemon Vanilla Cinnamon Simmer Bon Appétit Fat Free Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 2 2/3 cups
Number Of Ingredients 6
Steps:
- Stir all ingredients in heavy large deep saucepan over medium-low heat until sugar dissolves. Attach candy thermometer to side of pan (do not allow tip to touch bottom). Increase heat to high. Boil without stirring until thermometer registers 220°F, occasionally swirling pan and brushing down sides with wet pastry brush, about 12 minutes (time will vary depending on size of pan). Strain syrup into medium bowl. Cool to room temperature. (Can be made 1 day ahead. Let stand at room temperature. Rewarm before serving.)
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nelson baafi
baafi-n@hotmail.co.ukThis spiced syrup is a delicious and easy way to add some flavor to your favorite drinks and dishes.
Abhishek Pokhrel
pokhrel2@gmail.comI'm not a big fan of spicy food, but this syrup is surprisingly mild. It's just the right amount of heat.
Kristobal Soto
soto_kristobal@aol.comThis syrup is a great way to use up leftover spices. I always have a jar of it in my fridge.
Rasool Zaman
z_r@yahoo.comI've made this syrup several times and it's always a hit! My friends and family love it.
Tanveer Ahmad Saeed
a-tanveer40@gmail.comI followed the recipe exactly and my syrup turned out really runny. Not sure what went wrong.
Fahim Ahammad
a-fahim21@hotmail.comThis spiced syrup is a bit too sweet for my taste, but it's still good.
Anees Azam
a.a@hotmail.comI love how versatile this syrup is. I've used it in cocktails, mocktails, and even in my oatmeal! It's a great way to add a little something extra to your favorite drinks and dishes.
Rana Hassaan Shahid
h29@yahoo.comThis syrup is amazing! I've been using it in my coffee and it adds such a wonderful flavor.
Sam Bish
b-s@yahoo.comI used this syrup in my iced tea and it was so refreshing! Will definitely be making this again.
Donnacha Mullane
donnachamullane64@yahoo.comJust made this syrup and it's delicious! The perfect balance of sweet and spicy.
Alfred Toribio
a@gmail.comThis spiced syrup is a game-changer! It adds a unique and flavorful twist to my cocktails and mocktails. Highly recommend trying it out.