Specks of fragrant cinnamon and cardamom enliven this snacking cake, which is meant to be eaten any time of day. This recipe comes from Martha Stewart's Cake Perfection: 100+ Recipes for the Sweet Classic, From Simple to Stunning (Clarkson Potter).
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Yield Serves 12 to 16
Number Of Ingredients 14
Steps:
- Preheat oven to 350°F. Brush a 9-by-13-inch baking pan with oil. Line with parchment, leaving a 2-inch overhang on two sides; brush parchment. In a large bowl, whisk together flour, granulated sugar, baking powder, salt, cinnamon, and cardamom.
- In a medium bowl, whisk together egg and yolk, sour cream, oil, vanilla, and 3 tablespoons milk until combined. Add egg mixture to flour mixture; stir until smooth (batter will be thick). Transfer to prepared pan, smoothing top with an offset spatula.
- Bake until lightly golden and top of cake springs back when lightly pressed, 35 to 40 minutes. Transfer pan to a wire rack; let cool 30 minutes. Using overhangs, transfer cake from pan to rack; let cool completely.
- In a small bowl, whisk together confectioners' sugar, remaining 1 1/2 tablespoons milk, vanilla seeds, 1 1/2 teaspoons lemon zest (or up to 1 tablespoon, for a zesty bite), and 1 tablespoon lemon juice until smooth and pourable. (If glaze is too thick, add up to remaining 2 tablespoons lemon juice.)
- Pour over top of cake, spreading to edges with offset spatula. Allow to set before slicing, about 30 minutes. Cake can be refrigerated, wrapped in plastic, up to 3 days; return to room temperature before serving.
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Sidra Urooj
[email protected]This cake is a great way to use up leftover apples. It's also a delicious and festive treat for the holidays.
Jiten Sardar
[email protected]This snacking cake is perfect for a quick and easy dessert. It's also great for packing in lunches or taking on picnics.
Kobey Rater
[email protected]I've never been a fan of snack cakes, but this one changed my mind. It's so moist and flavorful, I couldn't resist going back for seconds.
Nirjon Bosu
[email protected]My family loved this cake! It was moist, flavorful, and the perfect sweetness.
Rashida Khan
[email protected]This cake is a bit too sweet for my liking, but it's still a nice treat every now and then.
Julius Muhire
[email protected]Loved the combination of spices in this cake. It gave it a really unique and delicious flavor.
Archibong Favour
[email protected]Overall, this is a great recipe for a quick and easy snack cake. It's perfect for a sweet treat without being too heavy.
AKM CREATIONS
[email protected]This cake is a bit too dry for my taste. I think I'll add a bit more butter or oil next time.
Toma
[email protected]I made this cake for my kids' school bake sale and it was a huge success! They loved the taste and the colorful sprinkles.
Kankri Vantas
[email protected]This snacking cake is a great way to use up leftover apples. It's also a nice change from the usual chocolate or vanilla cakes.
Shonta Ramsey
[email protected]This cake is so moist and flavorful. I love that it's not too sweet, so I can enjoy a slice without feeling guilty.
Dj Manik
[email protected]I've made this cake several times now and it's always a hit. It's easy to make and always turns out great.
Md Robin Ahm
[email protected]This recipe is a keeper! The cake turned out perfectly and was enjoyed by everyone at my party.
Xplringwith Cas
[email protected]Not a fan of the texture. The cake was a bit too dense for my liking.
Rajendra Joshi
[email protected]5 stars! This cake is moist, flavorful, and has the perfect amount of spice. It's a great snack or dessert.
Dipesh Oli
[email protected]Easy to make and really delicious. I added a bit of chopped walnuts for extra crunch, and it was a hit with my family.
Lobna Soltan
[email protected]A bit too sweet for my taste, but still a nice snack cake. I might try reducing the amount of sugar next time.
Bolu Arowolo
[email protected]Followed the recipe to a T and it turned out wonderfully! The cake had a lovely aroma while baking, and the taste was even better. Will definitely be making this again.
MD Rakib MD Rakib
[email protected]This spiced snacking cake is a delightful treat! The flavors were incredibly well-balanced, with a perfect blend of sweetness from the apples and spices like cinnamon and nutmeg. The cake was moist and fluffy, with a slightly crunchy exterior that ad