SPICED SALT
Steps:
- Grind the star anise, cinnamon sticks, peppercorns, cloves and cumin seeds, if using, separately in a spice grinder. If using celery seed, leave whole. Combine the spices and salt in a bowl and mix thoroughly. Store in an airtight container.
Nutrition Facts : @context http, Calories 73, UnsaturatedFat 1 gram, Carbohydrate 16 grams, Fat 2 grams, Fiber 7 grams, Protein 3 grams, SaturatedFat 0 grams, Sodium 61 milligrams, Sugar 0 grams, TransFat 0 grams
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Ariza Gul
[email protected]This spiced salt is a great way to add some extra flavor to your meals. It's easy to make and can be used on a variety of dishes.
Mira Saye
[email protected]This is a great recipe for a homemade spiced salt. It's easy to make and very versatile.
Romi Aktar
[email protected]I love this spiced salt! It's so easy to make and adds a great flavor to my dishes.
sharif Langari
[email protected]This spiced salt is a great way to add some extra flavor to your meals. It's easy to make and can be used on a variety of dishes.
Marie Maerz
[email protected]This is a great recipe for a homemade spiced salt. It's easy to make and very versatile. I've used it on chicken, fish, and vegetables, and it's always delicious.
Albert Junior
[email protected]I love the smoky flavor of this spiced salt. It's perfect for grilled meats and vegetables.
bhatpara tigger team
[email protected]This spiced salt is a great way to add some extra flavor to your meals without adding a lot of salt. It's also a great way to use up leftover spices.
Zakir Zahri
[email protected]I love how easy it is to make this spiced salt. It's a great way to use up leftover spices, and it's always a hit with my guests.
shree shant Khatiwada
[email protected]This is the best spiced salt I've ever tasted! It's so flavorful and versatile. I use it on everything from chicken to fish to vegetables.
Hikmat Bajgain
[email protected]I've been using this spiced salt for years, and it's always a hit with my family and friends. It's the perfect way to add some extra flavor to any dish.
Faheem Akhtar
[email protected]This spiced salt is a great way to add some extra flavor to your meals without adding a lot of calories or fat.
Itz Rubrok
[email protected]I love that this recipe is so customizable. I can adjust the spices to my own taste, and I can even add other ingredients, like dried herbs or citrus zest.
Fatima Saeed
[email protected]This spiced salt is a game-changer! I've been using it on everything from eggs to popcorn, and it makes every dish taste better.
Ben Lacroix
[email protected]I'm not usually a big fan of spice, but this salt is amazing! It has just the right amount of heat, and it really enhances the flavor of food without being overpowering.
Tyone Itson
[email protected]This recipe is a keeper! The combination of spices is perfect, and it's so versatile. I've used it on chicken, fish, pork, and vegetables, and it's always delicious.
Sofija Pasti
[email protected]I love how easy it is to make this spiced salt. I always have the ingredients on hand, so it's a great way to add some extra flavor to my meals.
bakside Disaster
[email protected]This spiced salt gave my dishes a fantastic flavor boost! It's now my go-to seasoning for grilled meats and roasted vegetables.