SPICED SALMON KEBABS
Here's a little trick: Thread salmon pieces onto two skewers so they don't flip and spin every time you turn them on the grill.
Provided by Bon Appétit Test Kitchen
Categories Fish Quick & Easy Backyard BBQ Dinner Lemon Seafood Salmon Summer Grill Grill/Barbecue Healthy Bon Appétit Sugar Conscious Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield 4 servings
Number Of Ingredients 10
Steps:
- Prepare grill for medium heat. Mix oregano, sesame seeds, cumin, salt, and red pepper flakes in a small bowl to combine; set spice mixture aside.
- Beginning and ending with salmon, thread salmon and folded lemon slices onto 8 pairs of parallel skewers to make 8 kebabs total. Brush with oil and season with reserved spice mixture.
- Grill, turning occasionally, until fish is opaque throughout, 5-8 minutes.
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Malik Sohaib
[email protected]These kebabs are a healthy and delicious way to enjoy salmon.
Prashan Neupane
[email protected]These kebabs are a great way to change up your salmon routine.
Hafizu Halidu
[email protected]These kebabs are a great way to get your kids to eat fish. My kids love them!
Lesego Mabula
[email protected]These kebabs are so easy to make. I can have them on the table in less than 30 minutes.
Sonata Gasime
[email protected]I love the flavor of the marinade in these kebabs. It's the perfect blend of spices.
Zarash Bae
[email protected]These kebabs are a great way to use up leftover salmon.
Shamari Reed
[email protected]I'm always looking for new ways to cook salmon, and these kebabs are definitely a winner. They're easy to make and they're always a hit with my family.
Dom Kent
[email protected]These kebabs are a great way to sneak some healthy food into your kids' diet. They'll love the flavor and they won't even realize they're eating vegetables.
brook mary
[email protected]I love the combination of salmon and vegetables in these kebabs. It's a great way to get your daily dose of veggies.
Edward c oceans
[email protected]These kebabs are perfect for a summer cookout. They're easy to make and they're always a hit.
Kariisa Geoffrey
[email protected]These kebabs are a great alternative to grilled salmon. They're just as flavorful, but they're much easier to make.
phaswane sepuru
[email protected]I'm not a big fan of salmon, but these kebabs were surprisingly good. The marinade really helped to improve the flavor.
Suzette Castaneda
[email protected]This recipe is a great way to use up leftover salmon.
Rana Sami
[email protected]These kebabs are a great way to get your kids to eat salmon. My kids loved them!
kawsar ahmed
[email protected]I tried this recipe and the salmon kebabs turned out great! The marinade was flavorful and the salmon was cooked perfectly.
j_ 01sa
[email protected]The salmon kebabs were delicious! The marinade was flavorful and the salmon was cooked perfectly. I will definitely be making these again.
Eleven Fifteen
[email protected]These kebabs are so easy to make and they're always a crowd-pleaser. I love the combination of salmon and vegetables.
Lina Bola
[email protected]I made these kebabs for my family and they loved them! The salmon was cooked to perfection and the spices were just right.
S M Shakib
[email protected]These salmon kebabs were a hit at my last dinner party. The marinade was flavorful and the salmon cooked perfectly - tender and juicy. Definitely a keeper!