Steps:
- Prepare grill for medium heat. Mix oregano, sesame seeds, cumin, salt, and red pepper flakes in a small bowl to combine; set spice mixture aside. Beginning and ending with salmon, thread salmon and folded lemon slices onto 8 pairs of parallel skewers to make 8 kebabs total. Brush with oil and season with reserved spice mixture. Grill, turning occasionally, until fish is opaque throughout, 5-8 minutes Read More http://www.bonappetit.com/recipes/quick-recipes/2013/06/spiced-salmon-kebabs#ixzz2Ti1XeYrc
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Beckahsaurusrex
[email protected]I can't wait to try this recipe!
Kibirango Jonathan
[email protected]These kebabs are a great way to get your daily dose of omega-3 fatty acids.
Makeena Hardwick
[email protected]I've never made salmon kebabs before, but I'm glad I tried this recipe. They were delicious and I will definitely be making them again.
Sah suresh Sah
[email protected]These kebabs are perfect for a summer cookout. They're easy to make and they can be cooked on the grill or in the oven.
Merli Akos
[email protected]I love the combination of flavors in these kebabs. The salmon is salty and oily, the vegetables are sweet and crisp, and the spices are warm and aromatic.
Tristen Bowles
[email protected]These kebabs are a great way to use up leftover salmon. They're also a great way to get your kids to eat fish.
Brianna Ayala
[email protected]I've made these kebabs several times and they're always a hit. The salmon is always cooked perfectly and the spices are amazing.
Fazal wajid
[email protected]These kebabs are so easy to make and they're always a crowd-pleaser.
Gabi Trendz
[email protected]I'm not a fan of salmon, but I thought I would give this recipe a try. I was pleasantly surprised! The salmon was delicious and the spices were perfect.
pavlyEshak2621
[email protected]This recipe is a keeper! I will definitely be making these kebabs again and again.
Debbie Gillespie
[email protected]I made these kebabs for a potluck and they were a big hit. Everyone loved them!
Gwendolyn Williams
[email protected]These kebabs are a great way to get your kids to eat fish. My kids loved them!
Faizan Hussain
[email protected]I'm not sure what I did wrong, but my kebabs turned out really dry. I think I might have overcooked the salmon.
Paige Day
[email protected]The spices in this recipe are amazing! The salmon was so flavorful and juicy.
Liam Bowers
[email protected]These kebabs were a great way to use up some leftover salmon. They were easy to make and very tasty.
masab aashar
[email protected]I followed the recipe exactly and the kebabs turned out perfectly. I would definitely recommend this recipe to others.
Hafiz Mazhar
[email protected]The salmon was a bit dry, but the vegetables were delicious.
alone Boy
[email protected]Easy to make and delicious! I used a variety of vegetables for the kebabs and they all turned out great.
Evangel Francis
[email protected]I'm not a big fan of salmon, but these kebabs were surprisingly good. The spices really helped to enhance the flavor of the fish.
Ehsan Vai
[email protected]These salmon kebabs were a hit at my last dinner party! The salmon was cooked perfectly and the spices gave it a delicious flavor. I will definitely be making these again.