SPICED RED LENTIL DAL
Provided by Food Network
Time 40m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Put oil in a skillet over medium-high heat; when it is hot, add onion and cook until soft, about 10 minutes; set aside.
- Meanwhile, combine the lentils, ginger, garlic, mustard seeds, cloves, and 1 teaspoon pepper in a saucepan. Add water to cover by about 1 inch, and bring to a boil. Adjust heat so mixture bubbles gently, and cook, stirring occasionally and adding water if necessary, until lentils are tender, 15 to 20 minutes.
- Sprinkle with salt and more pepper and keep cooking to desired tenderness. Lentils should be saucy but not soupy.
- Remove cloves from pan and add reserved sauteed onion. Stir in butter if you are using it. Taste and adjust seasoning, then garnish with cilantro and serve.
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Timothy McAuliffe
[email protected]This is a great recipe! The lentils were cooked perfectly and the spices were very flavorful. I will definitely be making this again.
Cinderfriend
[email protected]Delicious! I made this for dinner last night and my family loved it. The lentils were so creamy and flavorful, and the spices were perfect. I will definitely be making this again.
Shaez Machekeche
[email protected]This was a great recipe! The lentils were cooked perfectly and the spices were very flavorful. I will definitely be making this again.
Sharada Adhikari
[email protected]I've made this several times now and it's always a hit. The lentils are always perfectly cooked and the spices are so flavorful. I love serving this with rice or naan bread.
Binod Hirojak
[email protected]This is now my go-to dal recipe. It's so easy to make and always turns out perfectly. My family loves it!
Md Abrahim Islam
[email protected]Just made this and it's delicious! I love the creamy texture of the lentils and the spices are so flavorful. Definitely a keeper!
Jenny Jones
[email protected]This was amazing! I've never made dal before, but this recipe was so easy to follow and the end result was incredible. The lentils were so creamy and flavorful, and the spices were perfect.
Muzaffar Ali Khan
[email protected]Very tasty! I made this as a side dish for a party and it was a big hit. Everyone loved the unique flavor and texture.
Laxmi Shah
[email protected]Delicious and comforting! The lentils were cooked perfectly and the spices were very flavorful. I served this with some naan bread and it was the perfect meal.
Billy Jerry
[email protected]This spiced red lentil dal was a hit with my whole family! Everyone loved the rich flavor and creamy texture. I especially appreciated how easy it was to make. I will definitely be adding this recipe to my regular rotation.