SPICED RED CABBAGE
Make and share this Spiced Red Cabbage recipe from Food.com.
Provided by Izy Hossack
Categories Vegetable
Time 50m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Cook the bacon in a large skillet over a medium heat until crisp. Add the olive oil to the pan along with the onion and garlic. Cook until the onion has softened then stir in the garlic, fennel seed, thyme leaves, pear and cabbage.
- Saute for 10 minutes until the cabbage is slightly softened. Add in the remaining ingredients and cover with a lid and turn down to low heat and cook for 40 minutes.
- Uncover and serve warm.
Nutrition Facts : Calories 192.9, Fat 10, SaturatedFat 3.5, Cholesterol 12, Sodium 66.4, Carbohydrate 25.2, Fiber 5.3, Sugar 15.5, Protein 3.2
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Asif Ali
[email protected]This recipe is a must-try! The cabbage is cooked to perfection and the spices give it a wonderful flavor. I highly recommend it.
Sulay Man
[email protected]I love this spiced red cabbage! It's so easy to make and it's always a crowd-pleaser. I highly recommend it.
wani geofrey
[email protected]This is a fantastic recipe! The cabbage is cooked perfectly and the spices are just right. I will definitely be making this again.
Madu Ff
[email protected]I was pleasantly surprised by how much I enjoyed this spiced red cabbage. It's a great way to add some color and flavor to your meals.
Md Fajiu mai
[email protected]This recipe is a winner! The cabbage is tender and flavorful, and the spices give it a wonderful depth of flavor. I highly recommend this dish.
The Babu Official
[email protected]I've made this spiced red cabbage several times now and it's always a hit. It's the perfect side dish for a holiday meal or a weeknight dinner.
Ukpabio Nicholas
[email protected]OMG! This spiced red cabbage is to die for! The flavors are incredible and it's so easy to make. I'm definitely adding this to my regular dinner rotation.
Kessis fikrmariam
[email protected]This was my first time making spiced red cabbage and it turned out great! The instructions were easy to follow and the dish was delicious. I will definitely be making this again.
George Brasher
[email protected]I found this recipe to be a bit bland. The spices didn't seem to do much for the cabbage. I think I'll try a different recipe next time.
Sushila Cdy
[email protected]The red cabbage was a bit too sour for my taste, but the apples and spices helped balance it out. Overall, it was a good dish. I might try adding a bit of honey next time to sweeten it up.
Shelley Malone
[email protected]This spiced red cabbage is a keeper! It's easy to make and packed with flavor. I served it with roasted chicken and it was a perfect match.
Jutt Sarkar
[email protected]Loved this recipe! The cabbage was beautifully caramelized and the spices were just right. I added a bit of extra red wine vinegar for a tangier flavor.
Dominique Easley
[email protected]I followed the recipe exactly and the red cabbage turned out amazing! It was a hit at our dinner party. The spices and apples gave it a unique and delicious flavor.
Dream_Tech Team
[email protected]This spiced red cabbage was a delightful culinary experience! The flavors were perfectly balanced, with a hint of sweetness from the apples and a subtle tang from the vinegar. The cabbage retained its crunch, adding a satisfying texture to the dish.