SPICED PUMPKIN PIE
Sprinkle a ring of chopped toasted walnuts around the edge of the pie before serving, an easy Spiced Pumpkin Pie recipe.
Provided by Mary Dillman Burke
Categories Egg Dessert Bake Thanksgiving Spice Pumpkin Fall Molasses Bon Appétit South Carolina
Yield Serves 6
Number Of Ingredients 13
Steps:
- Place baking sheet in oven and preheat to 450°F. Whisk first 8 ingredients together in large bowl to blend. Whisk in pumpkin, molasses and eggs, then cream. Pour mixture into frozen crust.
- Place pie on preheated baking sheet in oven. Bake 10 minutes. Reduce heat to 325°F and bake until sides puff and center is just set, about 40 minutes. Cool. (Can be made 1 day ahead. Cover and re-frigerate.) Serve at room temperature.
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Jahanzaib Akram
[email protected]This pie is a must-have for Thanksgiving dinner!
Ahmed Elsherbini
[email protected]I love this recipe! The pie is always perfect and it's so easy to make.
Dinuka Akash
[email protected]This is my go-to pumpkin pie recipe. It's always a hit with my family and friends.
Hasan Nirob
[email protected]This pie is so easy to make and it's always a crowd-pleaser.
MDTMSHAPONTM HACAR
[email protected]I had some trouble getting the crust to come together, but the pie turned out great in the end.
Almass Alhelli
[email protected]The crust was a bit soggy, but the filling was delicious.
Anas Mahmud
[email protected]The pie was a bit too sweet for my taste, but overall it was a good recipe.
ARK GAMING
[email protected]Easy recipe to follow and the pie turned out delicious!
Aysher shan
[email protected]I'm not a huge fan of pumpkin pie, but this one was really good. The crust was flaky and the filling was creamy and flavorful. I would definitely make this pie again.
Sadie Rose
[email protected]This pie was a hit at my Thanksgiving dinner! Everyone loved it.
Rizwanhyder Wassan
[email protected]Just made this pie and it turned out great! The crust was crispy and the filling was creamy and flavorful. I will definitely make this pie again.
Sahibzadiii Naveera
[email protected]I made this pie for my family and they loved it! The crust was perfectly flaky and the filling was creamy and flavorful. I will definitely be making this pie again.
Manik Patowary
[email protected]Wow!
Adamxd xd
[email protected]I've made this pie several times and it's always a hit. The crust is flaky and the filling is smooth and creamy. I love that it's not too sweet.
Gary Clark
[email protected]Easy to follow recipe! Pumpkin pie turned out delicious!
Niher Halder
[email protected]This is the best pumpkin pie recipe I've ever tried! The crust is flaky and buttery, and the filling is perfectly spiced and creamy. I will definitely be making this again for Thanksgiving.