This is the best pumpkin bread I've ever tasted! I got the recipe from the November, 1995 issue of Bon Appetit Magazine. It was submitted by Vern Bertagna of West Frankfort, IL. Enjoy!
Provided by Bev I Am
Categories Quick Breads
Time 1h30m
Yield 2 loaves, 16-18 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350ºF.
- Butter and flour two 9x5x3" loaf pans.
- Beat sugar and oil in large bowl to blend.
- Mix in eggs and pumpkin.
- Sift flour, cloves, cinnamon, nutmeg, baking soda, salt and baking powder into another large bowl.
- Stir into pumpkin mixture in 2 addtions.
- Mix in walnuts, if desired.
- Divide batter equally between prepared pans.
- Bake until tester inserted into center comes out clean, about 1 hour and 10 minutes.
- Transfer to racks and cool 10 minutes.
- Using sharp knife, cut around edge of loaves.
- Turn loaves out onto racks and cool completely.
- Makes 2 loaves.
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Becky Beno
[email protected]I made this bread for my neighbors and they loved it! They said it was the best pumpkin bread they'd ever had.
Fernando Hernandez
[email protected]This is the best pumpkin bread recipe I've ever tried. It's so easy to make and it always turns out perfect.
Oswald Sambaya
[email protected]This bread is delicious! I love the moist texture and the perfect balance of spices.
Olukotun Victoria
[email protected]I've made this bread several times and it always turns out perfect. It's a great recipe for a fall party.
Thakur Deepak
[email protected]This bread is a fall staple in my house. It's always a hit with my family and friends.
Bright Akena
[email protected]This is the best pumpkin bread I've ever had! It's so moist and fluffy. The spices are perfect and it's not too sweet.
Aajiz Samejo
[email protected]This bread is amazing! It's so moist and flavorful. I've already made it twice and I'm sure I'll be making it again soon.
emma somto
[email protected]I made this bread for my family and they loved it! It's the perfect comfort food for a fall day.
Salah Yaser
[email protected]This bread is delicious! It's the perfect fall treat. I love the addition of the spices.
Arbind Thakur
[email protected]I'm not a huge fan of pumpkin bread, but this recipe changed my mind. It's so moist and flavorful. I will definitely be making this again.
Hs habib Hossain
[email protected]This bread is fantastic! The flavors are perfect and it's so moist. I will definitely be making this again.
Lyn Gamor
[email protected]I love this recipe! It's so easy to make and the bread always turns out delicious. I've made it several times and it's always a hit.
Mrs Phaki
[email protected]This bread is moist and fluffy with just the right amount of spice. It's a great recipe for a fall gathering.
Emmy double
[email protected]I've made this bread several times and it always turns out perfect. It's my go-to recipe for pumpkin bread.
Andrew Jordan
[email protected]This bread is easy to make and so flavorful. I love the addition of the spices. It's the perfect bread for a fall day.
Shahadat Imran
[email protected]I made this bread for a potluck and it was a hit! Everyone loved it. It's a great recipe for fall.
Matt Clark
[email protected]This bread is delicious! It has the perfect balance of flavors and textures. The pumpkin and spices are not overpowering and the bread is moist and fluffy. I will definitely be making this again.
Tom Jerry
[email protected]Just made this bread and it turned out great! It's super easy to make and the house smells amazing while it's baking. I can't wait to try it when it's cooled down.
karlee rose
[email protected]This pumpkin bread is a fall classic! It's moist, flavorful and has the perfect amount of spice. I added a little extra cinnamon and nutmeg because I love those flavors. My family loved it! Will definitely make again!