SPICED PUDDING CAKE
I came across this recipe years ago and made a few changes. It's very popular. My mom's church group serves it for dessert quite regularly. -Kelly Kirby, Westville, Nova Scotia
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 15 servings.
Number Of Ingredients 15
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add egg; beat well. Beat in molasses. Combine the flour, baking soda, spices and salt; add to the creamed mixture alternately with 1 cup water, beating well after each addition., Transfer to an ungreased 13x9-in. baking pan; sprinkle with brown sugar. In a microwave, heat butter and remaining water until butter is melted; carefully pour over batter., Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Serve warm. Garnish with whipped cream and cinnamon if desired.
Nutrition Facts :
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Aishath lubuna
[email protected]I'm not a big fan of pudding cakes, but this one was actually really good. The spices gave it a nice flavor and the cake was very moist.
Hafees Nafees
[email protected]Yum! This cake is so good!
Evein Sabbir
[email protected]This cake is a great way to use up leftover pudding. It's also a delicious and easy dessert to make.
Tamanna Jafrin
[email protected]I've made this cake several times now, and it's always a hit. It's moist, flavorful, and the spices give it a wonderful aroma. I highly recommend this recipe.
damian ortuno
[email protected]Love this cake! It's the perfect dessert for any occasion.
Narzul Narzul
[email protected]This cake is a keeper! It's easy to make, and the results are always delicious. I've made it for my family and friends, and they all love it.
Zina Mu
[email protected]I was looking for a new pudding cake recipe, and this one didn't disappoint. The cake was moist and flavorful, and the spices gave it a unique and delicious taste. I'll definitely be making this cake again.
Mat Cyrus
[email protected]This cake was a big hit at my holiday party. Everyone raved about the flavor and texture. I'll definitely be making it again next year.
Mohsin Waqas
[email protected]Loved the cake! It was moist and flavorful, and the spices added a nice touch. I would definitely recommend this recipe to others.
Christopher Watts
[email protected]This was my first time making a pudding cake, and I was pleasantly surprised at how easy it was. The recipe was clear and concise, and the cake turned out perfectly. I'll definitely be making this again.
Bire Baie
[email protected]I made this cake for my family and they absolutely loved it! The spices gave it a warm and inviting flavor, and the cake was so moist and fluffy. It was the perfect dessert for a cozy evening.
Shanice Edwards
[email protected]This cake was a hit at my dinner party! Everyone loved the rich flavor and the moist texture. I'll definitely be making it again for my next gathering.
JUAN PEDRO CARRION GOMEZ (bravogmz69)
[email protected]I've tried many pudding cakes before, but this one is by far the best. The cake was so moist and flavorful, and the spices gave it a unique and delicious taste. I'll definitely be making this cake again!
Carlton Fenner
[email protected]This spiced pudding cake was a delightful treat! The flavors of the spices blended perfectly, and the cake was moist and fluffy. I especially appreciated the ease of preparation - it was a simple recipe to follow, and I didn't have to spend hours in