When plums are in season, I make this every other week. I originally adapted the recipe for use with chicken, but discovered it was even better with pork. I fixed it for 70 people for my granddaughter's christening and everyone wanted the recipe.
Provided by Taste of Home
Categories Dinner
Time 1h55m
Yield 8-10 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, combine the first six ingredients; rub over roast. In a Dutch oven, brown roast in 1 tablespoon oil on all sides. Remove roast and set aside., In the same pan, cook onion in remaining oil over medium heat until tender. Add sugar; cook, stirring occasionally, 3-4 minutes longer. Add cranberry juice; bring to a boil. Cook until liquid is reduced by half., Return roast to the pan; add broth. Bring to a boil. Reduce heat; cover and simmer for 1-1/4 hours. , Add plums; cover and simmer 30-45 minutes longer or until a thermometer reads 145°. Let stand 10 minutes before serving. Thicken pan juices if desired.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dishan Tripura
[email protected]I would definitely recommend this recipe to anyone looking for a flavorful and easy-to-make pork loin dish.
RoberaTheBallCreator
[email protected]This is my new go-to recipe for pork loin. It's easy to make and always turns out delicious.
ARMAN MAHMUD
[email protected]I loved the unique flavor of this dish. The pork was tender and juicy, and the plums added a nice sweetness.
Samantha Okontah
[email protected]This dish was so easy to make and it turned out so flavorful. I will definitely be making it again!
Fatma Bcdhh
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The spices and plums really made the dish.
Richmond Bimpong
[email protected]This recipe was a hit at my dinner party. The pork was cooked to perfection and the plums were a delicious addition.
Ramzi Btrr
[email protected]I've tried many pork loin recipes, but this one is my favorite. The spices are perfect and the plums add a unique flavor.
Ahsan Niazi
[email protected]I made this dish for my family and they all loved it. The pork was tender and flavorful, and the plums were a nice touch.
Umer Saddique
[email protected]This is a great recipe for a special occasion. The pork was cooked perfectly and the plums were a beautiful addition.
Choose English
[email protected]I loved the combination of spices in this recipe. The pork was tender and juicy, and the plums added a nice sweetness.
flomena nyokabi
[email protected]This dish was easy to make and turned out so flavorful. I will definitely be making it again!
Arslan Ali khan Sunny khan
[email protected]I'm not usually a fan of pork loin, but this recipe changed my mind. The spices and plums really made the dish.
soul soul
[email protected]This recipe is a keeper! The pork was cooked to perfection and the plums were a perfect complement.
DJ NAIM
[email protected]I've made this dish several times now and it's always a winner. The pork is always tender and juicy, and the plums add a nice sweetness and tartness.
James Black
[email protected]This is my new favorite pork loin recipe. The spices are perfect and the plums add a touch of sweetness.
Fetiya Ahmed
[email protected]I made this for a dinner party and it was a hit! Everyone loved the unique flavor of the pork and plums.
Mongezi Zwane
[email protected]This dish was easy to make and turned out delicious. The pork was tender and the plums were perfectly caramelized.
Dayyan Hamd
[email protected]I loved the combination of spices in this recipe. The pork was cooked perfectly and the plums were a great addition.
Cody Griffitj
[email protected]This pork loin was so flavorful and juicy! The plums added a nice sweetness and tartness. I will definitely be making this again.